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The 8 BEST Food Tours in Bangkok, Thailand

By Author Macca Sherifi

Posted on Last updated: January 2, 2024

It’s time for the best food tours in Bangkok! From a delicious street food tour to a Thai cooking course like no other, check out these Bangkok food tours!

food tours in bangkok

The sights, sounds, smells and tastes of Bangkok are a mix you can’t find anywhere else in the world. It’s a place that’ll set all your senses on fire (literally – the food is mega spicy in Thailand!) That’s why this country is home to some of the world’s best food tours in Bangkok.

For me, it’s the contradictions and contrasts that make Bangkok such an amazing place to visit. I could go from discovering something yummy in a 7-Eleven to munching on a cheap £1 plate of pad Thai on the streets to a sumptuous fine-dining feast with the best views of the city all in a few hours. There aren’t not many places where you can do all of that in a day.

Add in beautiful temples, a bustling nightlife that can rival any and the smiliest people you’ll ever meet and you got the perfect ingredients for one of my favourite cities.

And as you’ll quickly learn from the moment you arrive here, the food really is incredible. You really can’t beat Thai food straight from the source.

If you’re staying in the city, make sure you check out my guide to the best hotels in Bangkok . Some of these hotels are my favourite places to stay in Bangkok.

bangkok food tours

Foodie experiences in Bangkok

From a Bangkok Midnight Food Tour to a trip to the Damnoen Saduak Floating Market, there’s an intense mix of flavors in Thailand – spicy, sweet, salty, sour.

Influences have flooded in from all corners of the globe making Bangkok one of the best dining destinations in the world. It’s just so diverse and I love all the food on offer here – even the offal.

Also, it’s generally very cheap to eat in Bangkok, so you can get a lot of bang for your buck. The street food isn’t just cheap, it’s quality too. Think £2 for a bowl of Michelin-starred noodles (yes, this is actually a thing here!)

Personally, I think the best way of getting to know the city is on a food tour. Then you get to see all the city has to offer while trying some local delicacies along the way. And let me say this: you’re in for a treat because there are some amazing food tours to choose from.

If you want to eat your way through the city while getting to know the history and the culture, then these are the best Bangkok food tours for you. Go on any of these tours below and you’re in for an amazing time!

1. Cooking with Poo – Cooking Class in Bangkok

market food tour thailand

It’s not often you can say this but I loved cooking with Poo!

Poo has become a bit of a legend in Bangkok. She started from very small beginnings in the backstreets of one of the poorer districts of Bangkok. Learning to cook from her mum, people started flocking to her for her delicious food. These days, almost from nothing, she has built one of the best cooking schools in the city.

This cooking class starts off at 8:30am in the Klong Toey wet market. This is where you’ll pick up your ingredients to cook with for the day. What I loved about this was you actually learned about all the different ingredients straight from the source. Also, it really gives you a connection to the local community too.

From the market we then made our way to Poo’s cooking school. In the small intimate setting of her home, we learned how to make a spicy beef salad, pad Thai and a delicious green curry. It’s easy to say this, but it was genuinely some of the best food I had in Thailand. Everything was so simple to make and so delicious too. It really teaches you about Thai food and flavours. Oh, and every day there’s a different menu too so you can keep on coming back to learn new dishes!

One of the best things about cooking with Poo is a lot of the money goes back into the local community, so you’re actually helping the people living around Poo too.

I really do think this is one of the best Bangkok food tours and I can’t recommend it enough!

Cost: £36/$47 per person. You can find out more about this food tour here .

2. Expique’s Evening Food & Tuk Tuk Adventure

expique food tour

This is another Thailand food tour you just have to do while you’re in the capital.

On this food tour you’ll explore the city in your own little tuk tuk (don’t worry, you have a driver too.) This means you can get to those little places that no one else knows about.

What I loved about this tour was we really went off the beaten path. Our first stop was at a tiny food market followed by a tasty hot pot on the streets surrounded by locals. From them on it was a flavour odyssey as we tried anything and everything under city’s lights.

On this Bangkok street food tour you’ll be like a local visiting the most known landmarks like the Old Town temples and the flower markets all with one major difference – it’s without the crowds that you find on usual tours.

Also, our guide Lek was brilliant at explaining everything we were eating. We even got to try a few interesting things like bugs and tripe. It really shows you what the local delicacies are in Bangkok.

I lost count of how many stops and dishes we tried on this food tour. I think we tried well over 10 different dishes so it really is amazing value for money. Also, your tuk tuk driver will drop you off at your hotel at night afterwards too. Bonus! This really is a Bangkok tuk tuk night food tour like no other.

Expique also offer some of their own cooking courses too that I’ve only heard great things about. These are cooking classes with a twist so well worth checking out.

Cost: £57/$74per adult, £28/$37per child (aged 5-11). You can find out more about this food tour here .

3. Local’s Favorite Dishes: Secret Food Tour of Bangkok

thailand food tours

Experience a locals’ favorite dishes on this delicious Bangkok street food tour. Dine with others from out of town and discover food stalls, favorite hidden spots, and experience the cultural history and rich foods the area has to offer.

On this tour you get to journey through different parts of Bangkok. Also, make sure you’re hungry as you’ll eat at 6 different places in the city to experience the true taste of Thailand.

The tour will start off with fresh mouthwatering papaya salad that is slightly spicy and will make your taste buds dance. On the next stop, you’re able to experience all the sweet fruit the country has to offer.

Ever tried fishball noodle soup? It’s now one of my favorites (I really mean that!) Be prepared to eat this dish next to a gorgeous temple while appreciating the colorful and vibrant Chinatown.

Sit down here for a nice Thai-style dim sum soup and end your day at the local pub to taste the local beer and share your experiences with others. So much fun!

Cost: £34/$44 per adult, £30/$38 per 13-17-year-old, £26/$33 per 3-12-year-old. You can find out more about this food tour here .

4. The Ultimate Bangkok Bicycle & Boat Tour

tours of bangkok

I wanted to go for an all-day adventure so I joined the Ultimate Bangkok Bicycle & Boat Tour. Going out of the city, this explores areas far from typical tourist traps.

You’ll enjoy visual cultural contrasts of Muslim and Buddhism, classic and modern, rural and urban.

We began in Chinatown where for about an hour we wandered through pathways with markets, temples, and a vibrant street life.

After a 30 km train ride, we arrived in eastern Bangkok and rode for about 2.5 hours on the paths through neighborhoods and klongs, again noting the strong contrasts of lifestyles along the way.

Next we enjoyed a meal at a local restaurant and a temple before riding on a tail boat in the canals. This is such a good way of getting around and seeing a lot of Bangkok.

A quick bike ride ended at the BTS station and then we rode through urban Bangkok back to the tour beginning, enjoying the unique neighborhoods along the way.

Cost: £55/$70 per adult. You can find out more about this food tour here .

5. Old Town Bangkok Food Tour

street food tour bankok

Join this tour for a true culinary adventure in Bangkok’s Old Town, one of the best places to eat in Bangkok. In just a few hours you’ll gain all the knowledge you need on one of Thailand’s local culinary scenes.

At these local spots you’ll get the chance to try things like BBQ-pork buns, roasted duck, red curry, and beyond. But not only will you get to try these dishes, but you’ll also go behind the scenes for a personal, hands-on learning experience. You’ll discover a range of tastes in one of Bangkok’s oldest neighborhood.

Sign up for a half-day tour with only a few other visitors. Your Bangkok food guide will introduce you to some of Bangkok’s best chefs who will share their stories and answer any foodie questions you have.

Explore Bangkok’s tastiest neighborhood through abundant samples, street foods, and even fine dining options. You’ll feel like a local in no time!

I think that this 3.5-hour tour is a foodie tourist’s dream. You can pick your favorite spot out of five different locations where you’ll taste over eight delicious culinary delights. But save some room for walking. In between eating you’ll explore hidden neighborhood gems, ancient temples, and some of the local’s favorite spots.

Ever had a Thai green custard bun or the royal recipe for green curry beef and chicken? How about roti? Or Kao-Nha-Ped, roasted duck with rice? Among the many exotic flavors you’ll sample are Som Tam (papaya salad), curry on egg, crisped catfish, coconut ice cream, and iced lemon tea.

Plus as a bonus, you’ll get to try secret dishes available only for the group. It’s a great experience.

Cost: £33/$42 per adult, £26/$33 per child, infants free. You can find out more about this food tour here .

6. Bangkok Chinatown 3.5-Hour Night Food Tour

chinatown-bangkok

Do you want a cultural experience that will leave you dreaming of coming back for more? Look no further than the Bangkok Chinatown 3.5-Hour Night Food Tour. During these few incredible hours you will experience Chinatown like never before.

In the 200-year-old Chinatown district, you will experience a variety of foods to satisfy your taste buds. This cuisine ranges from street food vendors to fine dining restaurants. The food will range from herbal teas to sweet treats to satisfying noodle soups. There is no doubt there’s something for everyone on this tour!

In between the 7 delicious food stops on this Bangkok street food tour, you’ll be getting an up close and personal view of the neighborhood. You’ll meet the locals, hear their stories, and develop a deeper understanding of the Chinese culture through religious and symbolic landmarks. For me this is one of the best tours of Bangkok.

Cost: £35/$45 per adult, £28/$36 per child, infants free. You can find out more about this food tour here .

7. Damnoen Saduak Floating Market Bangkok Tour at Ratchaburi

floating-marketing-bangkok

Although Venice is famous for its canals and gondolas, Thailand offers the greatest example of a floating market in Damnoen Saduak Floating Market Bangkok Tour at Ratchaburi. This remnant of yesteryear completely charmed me and ensnared my senses with its vibrant colors and enticing scents.

The tour begins at Gardner’s House, where you will learn the process of making coconut sugar. Learning how to husk the coconuts and extract the milk is a fascinating lesson, and at the end it’s possible that you’ll get to taste some of the final product.

After that, it’s straight to the floating market where hundreds of different types of boats bob together on the water. All sorts of things are available to purchase, including a variety of snacks and foods, clothes and fabric, jewelry, and much, much more.

The floating market at Ratchaburi is a great place to view the friendliness and kindness of local Thai people on full display. They are quite welcoming and eager to barter and banter with travelers, so feel free to immerse yourself in the experience!

Cost: £17/$22 per person. You can find out more about this food tour here .

8. Bangkok Dinner River Cruise

bangkok-boat-tour

The Chao Phraya Dinner Cruise by Grand Pearl Cruise is a must for anyone who wants to experience the romance of Bangkok. Offering unforgettable views of the city, an exquisite buffet of Thai delicacies, and live music and dance, this experience is sure to delight even the most experienced traveler.

The cruise departs from the River City Pier and takes passengers upriver, past the illuminated visages of the Temple of Dawn, Grand Palace, and Temple of the Golden Buddha. Upon return to the pier, a delightful repast is served, including local and international dishes that are seasoned to perfection.

This dinner cruise by the Grand Pearl is truly an experience like no other, and one that is sure to leave one with amazing memories of Bangkok. What a wonderful way to experience this amazing city!

Cost: £37/$47 per adult. You can find out more about this food tour here .

So, out of these Bangkok food tours which one catches your eye? I would love to know which one you’d go on so let me know in the comments below!

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About the Author

Macca Sherifi

Macca Sherifi is the founder of the multiple award-winning blogs An Adventurous World and the Great British Bucket List. Every month he inspires over 200,000 avid readers to travel the world.

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Agness | the adventure traveler

Tuesday 30th of April 2019

Was it really that good? Bangkok and any other Asian country has such interesting street food. I think I'm craving it now!

Macca Sherifi

Thursday 16th of May 2019

Yeah, these food tours are really great - I'd definitely recommend them the next time you're in Bangkok!

  • Uncover Yaowarat’s Best Thai-Chinese Street Food Spots

Welcome to Yaowarat Road in Bangkok’s Chinatown , widely regarded as one of the city’s best epicenters for Thai and Chinese street food. Renowned for its neon-lit streets, it’s a common sight to see long queues forming as the evening settles in. These queues are filled with eager foodies, all patiently waiting for their chance to savor the distinct flavors offered by the numerous unique restaurants that Chinatown boasts.

In this blog, we’ll guide you through a tantalizing tour of Chinatown’s most celebrated culinary stars.

Culinary Stars in Bangkok’s Chinatown

Bangkok’s Chinatown is the epicenter of amazing street food

Bangkok Chinatown’s streets are lined with street food that has carved a niche in the hearts of locals and tourists alike. Here’s a sneak peek at some of these gems:

  • Guay Jub Ouan Pochana (Bib Gourmand) : A landmark for over 50 years, this stall, located in front of China Town Rama Cinema in Yaowarat, is a hotspot for those seeking authentic Thai street food. It’s best known for its ‘Guay Jub’ – traditional rolled rice noodles in a hot, peppery broth. The soup’s intense peppery flavor is said to be so strong that it could clear a blocked nose, offering a unique experience for first-timers.
  • Khao Phad Pu Chang Phueak (Bib Gourmand) : Located opposite 142 Yaowarat Road, this Thai street food cart is a go-to place for fried rice lovers. Their signature dish, Khao Phad Pu – crab fried rice, is praised for its slightly oily texture, a hallmark of good fried rice, and the generous, well-prepared chunks of crab meat that require no tedious shell or bone picking. The dish is further enhanced by a smokey aroma and topped with fresh coriander, complementing the crab meat.
  • Lim Lao Ngow (Bib Gourmand) : With over 60 years in the business, this family-run eatery boasts several branches, but the original location is in Chinatown. They are celebrated for their bouncy fish balls, made from fresh fish without added flour, and served with Chinese noodles and wontons. The fish balls leave a joyful aftertaste, living up to their reputation.
  • Nai Ek Roll Noodles (Michelin Plate) : From a pushcart in Chinatown, Nai Ek has evolved over half a century into a Michelin Plate-recognized eatery. The highlight here is the aromatic black pepper soup used for the Guay Jub, with minced garlic and coriander giving it an extra edge. Their menu includes various pork dishes, including entrails, blood soup, and crispy pork. The crispy pork belly, deep-fried to ensure a crunchy skin, is a star dish here.
  • Pa Tong Go Savoey (Michelin Plate) : This eatery specializes in Chinese-style fried doughnuts, known for being fried to perfection. These doughnuts make a delightful snack while exploring Chinatown’s vibrant streets.

Bangkok Food Tours: Your Gateway to Chinatown’s Delights

Craving more? Join Bangkok Food Tours on one of our crowd-favorites, the Yaowarat Street Food Tour, for a private or join-in adventure. This experience is perfect for anyone ready to dive deep into Chinatown’s culture and Thai and Chinese street food flavors in Yaowarat.

Let The Tour Begin!

Our taste adventure starts with a leisurely stroll from Hua Lamphong MRT station to our first delightful stop: fish balls in pink noodle soup near the Golden Buddha Temple. This local favorite dish offers a unique blend of tender fish balls in a visually striking pink broth. We then meander through the heart of Chinatown to savor some scrumptious Dim Sum, each bite-sized piece bursting with various flavors. Next on our menu is the Michelin-starred Chinese fried dough, a crispy, golden treat that will make your taste buds dance with joy!

Seafood lovers will be thrilled with our next stop, where we’ll enjoy the freshest, most succulent seafood cooked to perfection. For those seeking a more adventurous taste, we offer pig organ soup, a traditional Thai delicacy rich in flavor. If you prefer something more familiar, the crispy pork in a zesty broth is equally tantalizing.

Newly grilled prawn at Chinatown, Bangkok

We round off our tour with a duo of desserts: creamy ice cream followed by sesame dumplings in sweet ginger tea, offering a warm, comforting finish to our food adventure. Finally, after this feast of flavors, we’ll either walk you back to Hua Lamphong MRT station or arrange for a taxi or Tuk Tuk to take you home, ending your unforgettable journey through the heart of Thai-Chinese street food culture on Yaowarat Road.

A Hassle-Free Experience From Start to Finish

  • To ensure a seamless experience, we provide:
  • An experienced and friendly licensed tour guide.
  • Over ten dishes and drinks, as mentioned in the itinerary.
  • Accident insurance for peace of mind.
  • A Bangkok dining guide pamphlet to further explore the city’s culinary delights.

Ready For A Feast?

Don’t miss this opportunity to explore the iconic street food feast on Chinatown’s Yaowarat Road with Bangkok Food Tours . Browse our website for our full list of curated adventures throughout Bangkok and beyond to ensure you dine like a local and soak up every flavor the city offers.

Booking with us is your ticket to a whirlwind of taste, culture, and history. It’s a journey that takes you beyond the guidebook right into the heart of Bangkok’s most vibrant neighborhoods. Contact us today for a join-in or private tour – we look forward to dining with you!

best street food tour bangkok

Experience Bangkok through Taste Sensations

We help foreign visitors “eat like Thais do.” Our itineraries focus on using food to connect you with local people, Thai history and Thai culture without losing touch with travel attractions. As you enjoy the food,our knowledgeable culinary guide will unveil stories behind the eateries and their famous recipes, on top of fun history, rich culture, and insights of the neighborhoods we visit.

  • Delicious food at restaurants that only locals know about.
  • Street food with no fear of getting sick.
  • Recommended by most of TripAdvisor users.

Must-do food tours in Bangkok

Yaowarat Street Food Tour

Yaowarat Street Food Tour

Bangkok Best Eats Midnight Food Tour by Tuk Tuk

Bangkok Best Eats Midnight Food Tour by Tuk Tuk

Ancient Ayutthaya Food & History Tour

Ancient Ayutthaya Food & History Tour

Offbeat Floating Markets Food Tour

Offbeat Floating Markets Food Tour

Articles you might like:

  • Bucket List Worthy: Exploring Thai Floating Markets
  • Slurping Through Thailand: Top Thai Noodle Dishes To Try!
  • Exploring The Street Food Capital Of Asia
  • A Vegetarian’s Guide to The Tesagan Gin Je Festival in Thailand

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  • Street Food in Chinatown Bangkok: a foodie’s guide

china town bangkok thailand - laugh travel eat

This is post 33 of 37 in the series “Thailand”

Thailand is like a rite of passage for everyone. The land of smiles is also the land of cheap and amazing Thai massages, delicious street food, and many national parks and historic monuments.

From temple hopping to trekking to find the largest flower in the world, or snorkeling in pristine water, there’s so much to do in Thailand! And here are my best guides for you:

  • Elephant chasing in Chiang Mai – Elephant Jungle Sanctuary Review
  • Zip lining: Flying through the jungles in Chiang Mai
  • The Ultimate Price Guide to Chiang Mai
  • A short guide to Chiang Mai Markets
  • Chiang Mai Temple Run – Top 5 + Tips
  • Venture with Impact: living in Chiang Mai for a month
  • 5 best Chiang Mai day trips: discover the nature and culture
  • Escape to the Chiang Mai countryside: a getaway with Panviman Spa
  • Bangkok Itinerary: 4 days of shopping, culture, and seafood
  • Bangkok Suvarnabhumi Airport guide for those who arrive late or early
  • Ayutthaya Day Trip from Bangkok
  • Best temples in Bangkok besides Grand Palace, Wat Pho, and Wat Arun
  • Food to eat in Bangkok: a comprehensive foodie guide
  • Zazz Urban Bangkok: a hotel review
  • Amphawa Floating Market and Maeklong Railway Market day trip review
  • Sakon Nakhon: one day in Northern Thailand’s indigo capital
  • Postcards from Thailand – a giveaway with MyPostcard
  • Zeavola: unexpected barefoot luxury in Koh Phi Phi
  • Cheow Lan Lake Tour in Khao Sok: what to expect on an overnight tour
  • Koh Phi Phi Island Itinerary: beaches and tour guides + more
  • Koh phangan in 36 hours: a first timer stopover guide for non-motorbike riders
  • Thailand 2 week itinerary: the best from north to south
  • Chatuchak Market guide by a Bangkok market addict
  • Test & Go Thailand and Thailand Pass: all questions answered (April 2022)
  • Itinerary for Krabi: 3 to 5 days perfect for beach and nature lovers
  • The Pavilions Anana Krabi – Ao Nang Krabi’s best kept secret
  • Phuket Old Town: what to see and where to eat
  • Chiang Mai Massage: best and cheap places to go
  • Sustainable luxury in Phuket: Wyndham Grand Phuket Kalim Bay Review
  • Best Chiang Mai restaurants, street food, and vegan places
  • A first timer’s guide to Khao Sok National Park and its tours
  • Hua Hin Itinerary: how to get there from Bangkok and what to do
  • Dragon Crest Mountain: best hiking in Krabi
  • Where in Bangkok to Stay: best areas, first timers, and more!
  • Thai Massage in Bangkok: best Bangkok Massage Parlors + where to get deals
  • Bangkok Night Markets: where to go and when to go

Street food in Chinatown Bangkok is one of the best in Bangkok not only because of the variety but also the quality. Street food vendors as well as restaurants line up under the neon signs as day turns to night, each with its own specialty. The charm of street food in Chinatown Bangkok is that finding the stall is sometimes an adventure in itself. There are just so many places vying for your attention. Here are my best food recommendations for street food in Chinatown and some tips before you set off.

night at bangkok chinatown thailand - laugh travel eat

Street food in Chinatown Bangkok is one of the best. Street food vendors as well as restaurants line up under the neon signs as day turns to night. Here are my best food recommendations for street food in Chinatown.

  • See all posts about Bangkok here , or check out my full Thailand series .

Table of Contents

Bangkok chinatown food: what you need to know.

Chinatown Bangkok’s street food is not to be missed, so I’m here to tell you all about where to eat in Chinatown Bangkok. Before that, we want to make sure your foodie venture is off to a success, so here are some top tips and FAQ:

Is Chinatown Bangkok worth visiting?

Yes, Chinatown in Bangkok is absolutely worth visiting. Whether you’re into photography, food, or simply want to see an integral side of Bangkok, the Yaowarat Road is an attraction in itself. I’m ashamed that it took my third visit to Bangkok to actually make it to Chinatown, and it’s my number one place to visit every time I’m back since. Besides, you simply can’t miss out on China Town Street Food in Bangkok.

Is Chinatown closed Mondays? What is Chinatown Bangkok street food opening hours?

No, Chinatown Bangkok is not closed on Monday. But many of the restaurants and street food carts are not open on Monday. If you have a place you want to dine at in mind, be sure to check their opening time. But if you’re looking for the vibe and the hustle, Monday would not be the right time to go for streetfood in Chinatown Bangkok.

What time does Bangkok Chinatown open?

Chinatown is open from the morning, but it’s best to visit around 3-4 pm until late. That’s because some places open until only the mid-afternoon, while some don’t open until late afternoon! If you want to full Bangkok Chinatown street food experience, it’s best to cover the afternoon to early evening so you don’t miss out.

What time does Chinatown Bangkok close?

A lot of eateries close well after midnight in Bangkok Chinatown, so if you’re not fussy about which place you are going to eat at, you’ll definitely find something open! To avoid disappointment and also eat the best street food in Bangkok Chinatown, you make sure you do your research or join a tour:

A Chef’s Tour China Town dinner tour

I was hosted for the tour but all opinions are my own – and honestly, I’ve had some of the best food in Chinatown Bangkok Nam

To find the very best street food in Chinatown Bangkok or just the best food in Chinatown Bangkok, you need help from experts, and joining a tour is the easiest way to get them (aside from reading here too).

A Chef’s Tour also runs an evening tour in China Town . This is by far the best street food tour to take to fully experience all the street food Bangkok Chinatown has to offer. While a few of the places included in the tour, you can probably find yourself or are recommended online, there is just so much more depth to it when you have a guide who knows the vendors and the place inside out.

I followed the instructions to meet at the Shanghai Mansion bar at 4 pm, you won’t miss it because it’s a beautiful high-ceiling art decor hotel!

chive dumplin china town bangkok thailand - laugh travel eat

Our guide grew up here, and we’d actually be visiting his mother’s stall! But our first stop is to try some Chive Dumplings . It’s a curious mix of tapioca flour and chives and served with dips.

pork leg stew china town bangkok thailand - laugh travel eat

The next is arguably my favourite, an unassuming street-side stall run by a lady who sells pork leg stew with peanuts in five-spice soup. The meat is very tender and you add raw garlic and spicy sauce or chilli as well. While I have had similar dishes in Hong Kong, I’d never add raw garlic on it and it’s divine.

chicken satay china town bangkok thailand - laugh travel eat

We then finally made it to our guide’s mother’s stall! I honestly would not have stopped here for street food in Chinatown Bangkok. This is why tours are great.

I love the setup since it’s a group of stalls sharing a seated space – almost like a hawker center but street side style by a Cantonese Temple. We had chicken satay with peanut sauce, which has a different flavour to the Malaysian version; Glass noodles in soup with the noodles being made with mung bean and the soup with morning glory, celery, chicken, and egg in a Japanese-style pork broth.

clown fish cake china town bangkok thailand - laugh travel eat

Last but not least, a fried fish cake is not what I expected. It’s more like a piece of fish, clown featherback fried in a chilli paste, kaffir lime, and long bean.

pennywort juice china town bangkok thailand - laugh travel eat

Then it’s time for some refreshing drink and that came in the form of pennywort juice served in a plastic bag. It’s a distinctive grass green with a very earthy taste, but much needed in the Bangkok heat. And not what you’d normally expect yourself to get (or be able to get) while hunting for china town Bangkok street food.

handmade egg noodles china town bangkok thailand - laugh travel eat-2

Another contender to my favourite is the visit to the oldest noodle shop in the area. It’s at least a century old with the owner still making the egg noodles by hand, which are served in pork broth with pork. It’s so tasty that we all finished our not-so-small portion! It’s China town Bangkok food must try.

jek pui curry rice china town bangkok thailand - laugh travel eat-2

One of the highlights of the trip is our stop at the Netflix Street Food curry place . While I won’t say it’s the best curry I’ve ever had, I like that it’s less spicy and served with dried pork sausage as well as chicken. Another unique point is that everyone sits on a plastic chair in the courtyard! That’s quite an authentic Bangkok China Town street food experience.

thai style wonton china town bangkok thailand - laugh travel eat

We then started to walk back to the main street of Chinatown, stopping for some shrimp wonton – topped with fried garlic and vinegary sauce – and into a shop that serves soy sauce ice cream! It actually tastes more like caramel in my opinion, but you top it with sweet soy sauce and it’s surprisingly delicious!

shrimps and spicy soup china town bangkok thailand - laugh travel eat

The food adventure is not yet over as we got ushered up to the attic of a seafood restaurant. The dishes presented to us are fried morning glory, mango green with sauce, Bobdek- the original tom yum, and grilled shrimps with dip! As we are all starting to get full, I didn’t think I’d finish but I do have a weak spot for shrimps!

yaotiu china town bangkok thailand - laugh travel eat

As the saying goes: there’s always room for dessert. My top favourite is the Michelin Recommended street food stall that serves Yaotiu with pandan custard . The former is of Chinese origin, usually a breakfast staple, but pairs oh-so-well with the Thai custard that I single-handedly finished a third of the bag. We rounded it all off with the classic mango sticky rice and mango juice.

Food in Chinatown Bangkok that you need to eat

Chinatown Bangkok’s food is legendary, here are my favourite stalls. Here’s no holding back of what to eat in Chinatown Bangkok:

Michelin recommended Yaoti

Yaoti – the fried dough that is typically a breakfast dish for Chinese, has evolved into something more in Bangkok Chinatown. The Michelin-star-recommended stalls are set up in from of the 7-11 on the eastern end of the Yaororwat road every evening and a long queue always forms in front of it. It is something you’d do with the street food tour above, but you would not regret getting more on your next visit to Chinatown!

yaotiu with pandan dip bangkok chinatown thailand - laugh travel eat

The pieces of yaoti are smaller than their roots and come with pandan dip, making for a great dessert. This is an absolute must for Chinatown street food in Bangkok.

Nai Ek Roll Noodle

Nai Ek Roll Noodle bangkok chinatown thailand - laugh travel eat

The shop is famous for its rolled rice noodles and was founded by Nai Ek, who moved from China and started off as a street food court. They also serve food dishes, too, but their crispy pork roll noodle. Their stew pork knuckle rice is also quite delightful and makes for a great stop.

Address: 442 ซอย 9 Samphanthawong, Bangkok 10100, Thailand Opening times: 8:00 – 0:00

sweettime bangkok chinatown thailand - laugh travel eat

Sweettime is a series of street food carts that serves Chinese-style sweet soup that’s the perfect way to cool down. There is a large variety of choices and it’s really up to your own taste as to what you want to order.

Address: 436 ถ. เยาวราช Samphanthawong, Bangkok 10100, Thailand

Opening times: Tues – Sun 18:00 – 02:00

Krua Porn La Mai

One of the most popular street food stores in Chinatown is Krua Porn La Mai. They serve up hot plate gravy noodles popular with locals and even attracted to Gordon Ramsey. Their signature is the Rad Na Phu Khao Fai Seafood. There is also a dried seafood version.

Krua Porn La Mai bangkok chinatown thailand - laugh travel eat

If you’re heading there at night time, prepare to queue for a little. We were sat across the road from the restaurant and it’s all plastic chairs and metal tables, with plenty of sauces, too.

Address: 590 592 Charoen Krung Rd, Samphanthawong, Bangkok 10100, Thailand

Opening times: 10:30 – 23:00

Guy Kao Grilled Squid

The best grilled squid salad is by a street food stand that would be hard to miss with the piles of skewers waiting to be grilled and being grilled. You can choose what part of the squid you want in your salad from just regular squid meat to squid mouth.

Guy Kao Grilled Squid bangkok chinatown thailand - laugh travel eat

Ordering is also an adventure in itself, with one of the staff taking your order first, then you heading over to the assembling counter to check if your order is ready. The squid are chopped up and put inside a bowl with coriander (cilantro) and various other salad. The sauce, which is very spicy, is given in a little sachet separately. You can add as much or as little as you want, depending on your spice tolerance.

Address: 414 416 ถ. เยาวราช Chakkrawat, แขวงจักรวรรดิ Bangkok 10100

Opening times: Tues – Sun 17:30 – 1:30

Bamee Jabkang

Bamee Jabkang is hidden in an alleyway and the oldest egg noodle place in Bangkok. It’s a little grungy with only a long wooden table next to the stall with an outside, open kitchen. But the 50 baht signature egg noodle cannot be beat, and you can see the noodles being prep right in your face.

Bamee Jabkang egg noodles bangkok chinatown thailand - laugh travel eat

The hygiene condition might not be ideal, but most people are only here to slurp up the noodles before going. Or, you can get the noodles takeaway!

Address: PGR6+X22, Soi Charoen Krung 23, Pom Prap, Pom Prap Sattru Phai, Bangkok 10100

Opening times: 9:30 – 17:30

Jek Pui Curry Rice

Jek Pui Curry Rice is featured on Netflix’s Street Food Bangkok episode and it’s surprising to see that it remains exactly how it was: a bustling, cheap, and warm eatery. It’s on a side street north of Yaowarat Road with pots of curries lined up for you to snoop at. Their yellow curry is more aromatic and less spicy, with a choice of pork or beef. The green curry is spicier and more watery, with a choice of pork or chicken. Vegetarian options are also available.

Jek Pui Curry Rice bangkok chinatown thailand - laugh travel eat

The curries are served on a pink plate with rice and you’re expected to eat this without a table. That’s right, part of the charm of eating at Jek Pui is that tourists and locals alike sit on red plastic stools and attempt to eat with one hand. The many cats there might pay you some attention in return for a few pets, and a plate of filling curry still only costs 60 baht. You simply pay when you leave and the owner is really friendly.

Address: 25 Mangkon Rd, Pom Prap, Pom Prap Sattru Phai, Bangkok 10100

Opening times: 14:00 – 19:00

Hi, my name is Nam. I am 24 and spent half my life in Hong Kong and the other half in UK. I believe there's endless experience and beauty in the world and this is me chronicling how to experience the best at the best price.

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best street food tour bangkok

Best Street Food in Bangkok: 13 Must-Try Stalls to Visit Before You Die

BY Joel Conceicao

08 JUN 23 . 4 MIN READ . GUIDES

Street Food in Bangkok

Why is street food popular in bangkok.

Bangkok has a plethora of incredible fine dining options. But sometimes, all you need is a simple meal. And street food provides all that, which is why it is so popular. Besides, you will not find a better way to savour the authentic flavours of Thailand. 

What are some famous street food dishes?

It depends on the region, although you can get everything in Bangkok. Some must-eat dishes include som tam (a spicy papaya salad mixed with fish sauce and chillies), moo ping (grilled pork skewers usually sold with sticky rice), and guay teow (any noodle soup that goes with chicken, pork, or beef stock, as well as rice or egg noodles).

Is it safe to eat street food in Bangkok?

People manning a street food stall called Nay Lek Uan in Yaorawat, Bangkok - a stall that serves pork dishes

Absolutely. But as always, safety comes first. You do not have to be ultra-cautious but if you want to play it safe, go to stalls that cook your dishes right in front of you as you order.

Bangkok 2023 Street Food Guide:

Netflix Street Food: Asia rightly featured Bangkok in one of its episodes. It is, after all, a haven for food lovers. But it may as well have created an entirely new series just for the culinary capital of Thailand. The city of Bangkok itself has over 500,000 street vendors, many of them from the old-school, whipping up treasured recipes passed down for generations. 

And remember the uproar in 2018 over the “ban” of street food in Bangkok? Well, street food is still everywhere. Thank goodness for that.

A mirror reflection of a woman preparing ingredients

If you are new to the city and have absolutely no idea where to start, here are some of the best Bangkok street food stalls you need to try before you die:

Image source

With her iconic oversized goggles, you would not miss Jay Fai even if you tried. A true legend of the street food scene (and Michelin-starred to boot ), come here for mouth-watering servings of her massive crab omelette, stuffed with succulent chunks of the crustacean. That’s not all you can try here. Go for the drunken noodles (stir-fried seafood noodles) and the yellow curry with crab. 

  View this post on Instagram   A post shared by JAY FAI (เจ๊ไฝ)⭐️ (@jayfaibangkok)

2. Charoen Saeng Silom

Silom, Bangkok’s equivalent of Wall Street, is packed with upscale, fancy restaurants. But one of the best eats is at Charoen Saeng Silom, a hole-in-the-wall stall serving soft, gelatinous and incredibly delicious piping hot bowls of steamed pork legs in soup. Pair it with rice for the ultimate satisfaction. 

3. Ann Guay Tiew Kua Gai

An ideal meal to start chowing down on in Bangkok would be with a bowl of eggy fried noodles. And the perfect place for just that is Ann Guay Tiew Kua Gai, where noodles get cooked the traditional way – in a wok over a blistering charcoal fire. You can choose fried eggs or the runny version depending on your preferences. Or you can always play it safe and get both. 

4. Roong Rueng

Roong Rueng is unpretentious street food at its best. Scoot over to this Michelin-recommended stall for divine tom yam (a hot and sour soup, usually shrimp-based). The fun part about eating here is choosing your type of noodle. You can pick from wide white noodles, egg noodles, glass noodles, and more. Plus, it is convenient to get here. Just head on over to Phrom Phong BTS Station. 

5. Heng Hoi Tod Chaw Lae

Originally from Phuket, Heng Hoi Tod Chaw Lae specialises in a dish called hoi tod, a southern Thai dish consisting of stir-fried oysters on a pancake (you can find similar versions in Singapore and Malaysia). Go for their special: the seafood cheese tod – a crispy pancake with shrimp, oysters, mussels, and crab sticks with cheese and devilishly spicy red sauce. 

6. Wattana Panich

Did you know Bangkok has a giant pot of beef broth simmering for 40 years straight? Yes, you read that right. A mighty impressive timeframe. The result? A pleasantly overpowering smell of aromatic Chinese herbs and spices and a delectable bowl of soup (probably the oldest in the city) with different cuts of beef. The stall has no recipe. Only pure, beefy goodness added on, day after day.

@nama.bites The 40 YEAR OLD beef soup that NEVER stops simmering!! 😱 They continue boiling the leftover soup and use it for the next days batch! The name of the restaurant is, “Wattana Panich”and is in Bangkok, Thailand 🇹🇭 Delicious food and the owners were SO kind! #bangkok #foodie #thailand #thailandtiktok #fyp #thaifood ♬ original sound – NAMA

7. Sae Phun

For more stew action, head to Sae Phun for a heartwarming bowl of chicken stew. This place is as old school as it gets, having been on the same locale at Mahannop Road for over 80 years. Like any street food stall worth its salt, the recipe is the same as always – tender chicken, rice, fried egg, and Chinese sausage – comfort food at its pinnacle. 

You know a place is legit when it is menu-less. Chakki is one such establishment. The same family has run the stall for over 30 years, and this Michelin Bib Gourmand-awarded spot is known for its fried noodles and pork cooked in delectable gravy. You might want to head early here, though. Chakki regularly sells out fast, and they close once everything is gone. 

9. Jok’s Kitchen

Thai-Chinese cuisine is always something to look forward to, especially at Jok’s Kitchen, a tiny, charming three-table eatery hidden in Yaowarat, Bangkok’s Chinatown. At this cash-only spot, reservations are a must, sometimes months in advance. As for the food, expect hearty renditions of insanely delicious Chinese fare, like crab claws, abalone, grouper and plum soup, and Cantonese wontons.

10. Pad Thai Nana

Pad Thai is everywhere in Thailand. And we mean  everywhere . While the capital has more than its fair share of excellent Pad Thai joints, the best spot to get your fix of Thailand’s national noodle dish is Pad Thai Nana. Run by two sisters, eat this stir-fried rice noodle dish at this grungy establishment conveniently located near the famous Khao San Road. 

11. Mae Varee

Everyone loves mango sticky rice. One of the best spots in the city to hit up for this incredibly addictive dessert is the famed Mae Varee in Thonglor. As the shop is take-away only, you might want to scout for an eating location to devour this addictive dessert in peace. Don’t wait too long, though. The best time to enjoy mango sticky rice is when the rice is still warm and the mangoes are fresh. 

12. Jok Khlong San

Porridge gets a bad rep for being sick people’s food. The best way to shatter this stereotype is to head on over to Jok Khlong San, a shop that serves Thai congee, a much denser alternative to the Cantonese version. Think hearty bowls of rice porridge with pork balls and assorted eggs. The shop is only open from 4pm to 11pm, so don’t expect to come here for brekkie. 

13. Jeh O Chula

Mama Noodles Tom Yum is an institution of cup noodles, right up there with your Nissin’s and Indomie’s. But to have the best instant noodle dish you’ll probably have in your life, drop by the late-night eatery of Jeh O Chula. Your comfort food cravings will be settled, with plastic stools and aluminum tables as your throne and a mega-sized pot of tom yum noodles with meatballs, pork, squid, and prawn as your banquet. 

@superadrianme This #Bangkok restaurant is worthy the queue 🍜. #Thailand #travel #sgfoodie #tiktokfoodie #traveltiktok #noodles #comfortfood #tiktoksg #wheretoeat #shotoniphone #food #foodie ♬ She Share Story (for Vlog) – 山口夕依

Other exciting ways you can experience Bangkok’s street food scene:

14. travel to bangkok’s best street food stalls by tuk-tuk, michelin guide bangkok street food tour by tuk-tuk.

There are two non-negotiables when visiting Bangkok – eating street food and riding a tuk-tuk. You can do both with an after-dark street food tour that will take you to some of the city’s best stalls once night falls. Zip through traffic and stop at famous shops to try fishball egg noodles at Lim Lao Now, fried dough sticks at Yaorawat’s Pa Tong Go Savoey, and of course, the queen of Thailand’s street food scene, the acclaimed Jay Fai – the only Thai street food stall with a Michelin star.

15. Visit Amphawa Floating Market conveniently with a private car hire

Bangkok: private car hire to amphawa floating market.

Fascinated by Bangkok’s bustling floating markets? Then make a beeline straight for Amphawa, where you can hop on a long-tail boat ride along the Mae Klong River, observing local life along the riverbanks and visiting nearby temples while sampling street food. Make your journey a convenient one by hiring a private car, so you can save your energy for what matters – some retail therapy! 

16. Learn how to cook like a true Bangkokian

Authentic thai cooking class in bangkok.

Have you ever felt like there are so many things to see and do (and eat) but so little time? Well, perhaps it’s worth learning a little cooking skills so that you can bring your foodie experience from Bangkok to your home. Join an authentic cooking class where you’ll properly learn how to use local ingredients so that you can master the basics and impress your guests the next time you hold a house party. 

17. Visit the iconic Damnoen Saduak Floating Market

Damnoen saduak floating market tour from bangkok.

One of the most popular markets, not just in Bangkok but in Thailand, the legendary Damnoen Saduak Floating Market is famed for its winding canals and vibrant flavours. Visiting the market makes for a great day trip from the capital, and is a superb way to immerse yourself in Bangkok’s culinary culture. Don’t forget to hop on a paddle-boat ride around the market!

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Street Food Tours in Bangkok

Street Food Tours in Bangkok

Explore comfortably.

The safest city tours with local experts

Top 5 Street Food Tours in Bangkok

1 | the 10 tastings of bangkok: street food.

best street food tour bangkok

2 | A Taste of Bangkok: Street Food Tour

best street food tour bangkok

3 | Culinary Kickstart Tour: Bangkok

4 | a magical evening in bangkok: city tour, 5 | drinks & bites in bangkok tour, all street food tours in bangkok.

best street food tour bangkok

The 10 Tastings of Bangkok: Street Food

A taste of bangkok: street food tour, drinks & bites in bangkok tour, culinary kickstart tour: bangkok, a magical evening in bangkok: city tour, hidden markets, street food & bar night tour, explore bangkok with a local of your choice.

Learn about their personal stories, and find out how you can explore Bangkok together

  • S̄wạs̄dī I am Donald (Nat) The Versatile Traveler See more
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Araya was a wonderful guide. She took us to parts of Bangkok we would have never found ourselves and was able to provide interesting historical context on all the areas we visited. And of course we had some amazing food. Of particular note were the pad kee mao, the Chinese duck, and the mangosteen. Because we did a private tour we had the opportunity to pick and choose what we wanted to eat with was great as well. All in all, a great experience and a great way to see the city.

We (2 persons) did the ‘A taste of Bangkok: Street food tour’. It was a great afternoon. Sammy can tell great stories about the area and customs. We had some delicious tastings, and next time you know where to go. It is not “just” a food tour but the tour also tells a lot about culture and we visited a Hindu Temple, with a lot of explanation from Sammy. It really feels like you are walking the city with someone you already knew. The funniest thing was that the next day we visited one of the many many temples in Bangkok, in a complex with even more temples and many visitors, and we suddenly saw Sammy with two guest among the visitors. Such a coincidence. It felt like meeting a friend!

Kim was an excellent guide, very knowledgeable and passionate about good quality food. A great start at a locals restaurant then a visit to a market with lots of tasting opportunities. It was also great to have Kim as our guide in China Town as it’s an amazing but all senses consuming place! The tea shop is not to be missed either. Thank you!

Our family had a great experience with Araya! Araya is a delight to be with: knowledgeable, passionate and really eager to make your experience unique. You can see in her eyes the love she has Bangkok and she'll make sure you will fall in love too! We have been travelers 20+ years and we can add Araya in our top tour list for sure! So, yes: as you can imagine, highly recommended!

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11 Best Street Food Spots in Bangkok

By Katie Lockhart

11 Best Street Food Spots in Bangkok

Bangkok is synonymous with street food, and rightly so. Few other places in the world offer an incredible variety of spicy, savory, and sweet treats cooked street side with recipes passed down for generations. Whether it’s Thailand’s best pad thai, the freshest mango sticky rice, or a damn good noodle dish, these roadside hot spots will satisfy every taste bud for just a few US dollars. Read on for our list of Bangkok's best street food stalls—how to find them, and what to eat when you get there.

Thailand Bangkok Street Food Raan Jay Fai

Raan Jay Fai Arrow

Be prepared to wait several hours to sample the goods at Raan Jay Fai, a pricy street stall in Phra Nakhon, which (rather unluckily for you) doesn't take reservations and is immediately identifiable by its long line. You'll spot the eponymous septuagenarian chef—wearing her signature goggles, mind you—cooking furiously over an outdoor wok. There are about a dozen options, but the crab omelet and drunken noodles are what earned this joint its Michelin star.

Thailand Bangkok Street Food Thip Samai Pad Thai

Thipsamai Pad Thai Arrow

Thipsamai Padthai has been named the best pad thai in Thailand by the Prime Minister Plaek Phibunsongkhram, and it also has a Bib Gourmand from the Michelin Guide. The recipe has been passed down from grandmother to mother and, now, to son, and the staff here still uses the same cooking method—over charcoal and mangrove wood—to ensure the best flavor. There are several types of pad thai to choose from, but order the signature Superb, with shrimp oil, giant shrimp, squid, crab, and mango all wrapped in paper-thin egg. Coincidentally, it's right next to Raan Jay Fai in Phra Nakhon, and there will always be a line outside, but be patient and wait your turn. This is a must-visit if you're in Bangkok, full stop.

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Prachak Pet Yang Arrow

Outside Prachak Pet Yang in Bang Rak, you'll see a row of hanging ducks—and then you'll see a man methodically butchering them up behind a wall of glass. This joint serves the best Cantonese-style duck in Bangkok; the waterfowl is stuffed with herbs and spices, then slow cooked, resulting in soft flesh with a slightly crunchy skin. Many items on the menu are noodle dishes, but go with a large order of the duck, which comes with rice, a side of cucumber and ginger, and a sweet sauce that nicely balances the saltiness of the meat.

Thailand Bangkok Street Food Som Tam Jay So

Som Tam Jay So Arrow

Som Tam Jay So is located down a quiet side street in Bangkok's Silom business district. Locals flock here for som tam, a well-known Isaan dish that's an addictive combination of sugar, fruit, garlic, fish sauce, and an overabundance of chilis. To balance out the spice, order some tender marinated chicken, grilled onsite, or go for a variation on the classic papaya salad. The menu is written in Thai, so take a shot in the dark, or tell the staff what you want.

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Taling Chan Floating Market Arrow

Taling Chan Floating Market is exactly what you pictured when you planned your trip to Thailand. Once you walk in the entrance, past the plants and flowers, the smell of fried fish hits you. Ahead you'll see a small, narrow river flanked by traditional longboats serving every type of seafood imaginable. Little old ladies will grill octopus, shrimp, fish and more on their tiny boats as a frenzy of catfish splash around in the background. An entire salt-crusted grilled fish is a must, as are grilled prawns.

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Wang Lang Market Arrow

Wang Lang may seem like an totally bananas flea market at first, but weave your way past the counterfeit sneakers and pots and pans, and you'll encounter a plethora of wonderful street food. As with any food market, deciding what to eat here is tough. The best course of action is to wander around and graze; try the teriyaki pork, som tam, papaya salad, grilled sausage, skewered meats, pandan kuehs, coconut milk jelly desserts, and sweet pancakes until you can't stuff anything else in.

Thailand Bangkok Street Food Nai Mong Hoy Thod

Nai Mong Hoi Thod Arrow

Nai Mong Hoi Thod, a Chinatown hole-in-the-wall with flimsy plastic benches and well-meaning ceiling fans, is a veritable institution that's been making hoi tod , or savory pancake-like seafood omelets, for decades. It's earned a nod from Michelin Bib Gourmand for its sublime signature dish, which you can order with either mussels, oysters, or both. (Hint: go for both.) Make sure to dip it into the mildly sweet chili sauce, which is served on the side.

Thailand Bangkok Street Food Mae Varee Fruit Shop

Mae Varee Fruit Shop Arrow

Located less than five minutes from Thong Lo station, Mae Varee is known for having the best mango sticky rice in Bangkok. The mangos are fresh and perfectly sweet; the rice is mixed with high-quality coconut milk. You can also opt for three types of rice, all naturally dyed a different color with flavors like green tea and pandan. Be sure to find a nearby spot to gobble it up; it's best when the rice is still warm, and the coconut sauce and roasted beans are poured on top.

Jae Aun Bua Loy Nam Khing Arrow

Perched on the corner of a busy Chinatown intersection, Jae Aun has been serving bua loy nam khing for more than 20 years. The famous Chinese dessert dumplings, which consist of a nutty sesame filling inside sticky rice balls, is traditionally served in a hot broth of spicy ginger, but here you can also order it in condensed milk. The shop opens after 7 p.m., when the neighborhood is in full swing, so prepare yourself for a sensory overload.

Thailand Bangkok Street Food Nang Loeng Market

Nang Loeng Market Arrow

Located within a diverse historic neighborhood in the Dusit district, Nang Loeng Market is a popular street food market that's over a century old. The amount of options here is mind-boggling. There are a handful of old, famous stalls, but it's best to try a little from as many as possible; dishes include Thai sausage, spicy curries, pork puns, and fresh salads. You can't skip out on dessert either: The market is known for its traditional sweets, from sticky rice to egg custard pudding.

Thailand Bangkok Street Food Doy Kuay Teow Reua

Doy Kuay Teow Reua Arrow

Located behind a temple 10 minutes from crowded Victory Monument, Doy Kuay Teow Reua, a boat-noodle mecca, is tricky to find—just look for the blue awning out front. The open-air dining room has rows of tables covered with plastic tablecloths; there are also tables with umbrellas outside. At the back of the restaurant, the owner pays homage to the origins of boat noodles by cooking and serving from behind a makeshift longboat. Choose between pork or beef; they're equally addictive. Both meats are served in a charming chipped bowl filled with vegetables and glass noodles in a rich, flavorful broth; for more texture, toss in some complimentary pork cracklins or fried wontons.

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5 Best Thai Street Food Areas in Bangkok

5 Best Thai Street Food Areas in Bangkok

What kind of street food can you expect in thailand, the different styles of cooking in thailand.

  • Old City (Rattanakosin)
  • Boat Noodle Alley at Victory Monument (Anusawari)
  • Chinatown (Yaowarat)
  • Asiatique The Riverfront — Charoen Krung Road, Sathorn
  • Baan Klang Nam 2 — Rama III Road

Other great places you can test out street vendor food

10 useful tips on eating street food in bangkok.

Thailand is renowned for its mixture of excellent authentic Thai cuisine. One of the best places to test out this diverse array of culinary street fare in the Land of Smiles is Bangkok's street stalls and food markets.

Not all of them are equal in value or taste, so our aim is to guide you to the best of them and make sure you don't waste your time by eating at the wrong places! We'll advise you which streets to visit and also give you some tips about the types of food available, so you will be able to test out a range of authentic Thai food.

At the end of this guide, we will also reveal a hidden gem of a riverside restaurant that is relatively unknown and untouched by tourists, plus give you some additional suggestions outside of our 5 best street food stall areas where you will be able to discover some of Thailand's most authentic everyday street food.

We hope you enjoy the read because we really enjoyed putting this guide together!

If you are someone that likes to try a variety of different tastes, then you are in luck. Bangkok's street stalls arguably offer the widest selection of food styles in the world. Each vendor tends to specialize in a particular style of food, so you may find yourself going from stall to stall picking up soup from one vendor and fried chicken from another.

Some street stalls like to fry all their food, others stir fry; you will find plenty of grilled and barbequed food available, and you will see huge hotpots with soups, curries, and an assortment of other cooking methods such as steaming rice in bamboo shoots.

Here are some of the food types to expect:

  • Khao pad gai — fried rice with chicken
  • Khao man gai — rice with steamed chicken and soup
  • Gai/moo bing — grilled chicken/pork
  • Som tam — papaya salad
  • Sai gok Isan — Isan sausage
  • Pad krapow moo — stir-fried pork with basil
  • Pla pao — salted barbecued fish
  • Pad thai — shrimp noodles
  • Khao neow — sticky rice

Here is a list of curries you will find available:

  • Khao soi — curry with noodles
  • Kaeng khiao wan — green "sweet" curry
  • Kaeng phanaeng — a red Thai curry
  • Kaeng phet — "spicy" red Thai curry

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Another point that we should make is that no one dish will taste the same. Thailand's street food vendors come from all over the country. For example, you may order a green curry, but in fact, the color is yellow because the chef is from Phuket!

Here is a list of some of the styles of cooking to expect:

  • Isan style (from the NE Thailand region of Isan)
  • Northern style (from the Chiang Mai and Chiang Rai area)
  • Cambodian Thai (from the borders of Cambodia)
  • Burmese Thai (from the borders of Burma)
  • Central Thai
  • Southern Thai
  • Chinese (from where Chinese have settled)

1. Old City (Rattanakosin)

Old City is one of the first street food areas you should visit when you arrive in Bangkok. This place has arguably the most sundry selection of Thai food in the city, including Thai-style kebabs. Take a walk around the narrow streets that seem to endlessly lead inwards to an ever-increasing number of street food vendors.

If you're already hungry from the anticipation of visiting one of Bangkok's most legendary street food areas, you can pick up some walk-around food such as grilled pork liver, pork, beef, or chicken sticks with sticky rice to temporarily fill yourself up before finding a vendor that offers seating, so you can sit down and enjoy your meal.

You have the choice of just about any type of Thai food there: curry, noodles, fried rice, soups, seafood, river fish, omelets, fried eggs, and a whole lot more!

Address (for taxicab): Maha Chai Rd, Khwaeng Samran Rat, Khet Phra Nakhon, Krung Thep Maha Nakhon 10200

Transport: BTS to Saphan Taksin, then walk to central pier under the BTS (Bangkok Mass Transit System) and catch the Chao Phraya Express Boat to Tha Chang Pier, or take bus 53 to circle around the Rattanakosin area.

2. Boat Noodle Alley at Victory Monument (Anusawari)

Victory Monument is one of Bangkok's busiest areas because it is a central hub for people catching mini-buses, busses, and the BTS to other areas in Bangkok and around the country. As a result, a flurry of street vendors opened food stalls there to satisfy hungry passers-by that want to stop and eat before heading off to their next destination.

One of the most well-known spots there is 'Boat Noodle Alley'. You will find the street to the northeast of the roundabout. You literally cannot miss it because every street stall there sells (you guessed it) — noodles!

The street stalls line up along the length of a small canal where you will be spoiled for choice when it comes to the selection of noodles dishes available. Plus, as an added bonus, the prices are as low as 10 to 20 baht a bowl.

  • Boat noodles
  • Tom yum noodle soup
  • Egg noodles with roasted pork
  • Northern Thai curry noodles
  • Pink noodle soup
  • Rolled noodles in brown pork soup

Address (for taxicab): 2/16-18 Phahonyothin Rd, Khwaeng Samsen Nai, Khet Phaya Thai, Krung Thep Maha Nakhon 10400

Transport: BTS to Victory Monument (Anusawari) Station.

3. Chinatown (Yaowarat)

In any city in the world that has a Chinatown area you can expect plenty of shops, markets, and food. Chinatown in Bangkok, known as Yaowarat, is no different. This is Bangkok's (if not Thailand's) premiere eating spot if you are looking for Chinese dishes.

What makes Chinatown in Bangkok different from any other Chinatown found in other cities around the globe is the sheer diversity of regional Chinese dishes available. Malaysian (Hokkien), Hong Kong (Cantonese), Peking (Beijing), other Chinese mainland regions, and Vietnamese-style Chinese dishes are available pretty much on every street corner there.

We suggest heading up Thanon Yaowarat to Yaowarat Soi (Soi Texas). there you will find both T & K as well as Lek & Rut restaurants, plus a plethora of Chinese style seafood street stalls with seating areas. These restaurants always seem to be packed and sometimes it can be a bit of a bun fight getting a seat: it is so busy. The food is first class and a meal for one is as cheap as 100 baht.

However, if it is purely street food you are looking for, then just wander around Chinatown and take your pick of anything you fancy.

  • Oyster omelets
  • Roast or grilled duck / Peking duck
  • Chinese fried rice
  • Roasted chestnuts
  • Flat noodles in a pepper broth
  • Ice creams and Thai Chinese desserts

Address (for taxicab): Phadung Dao Rd, Khwaeng Samphanthawong, Khet Samphanthawong, Krung Thep Maha Nakhon 10100

Transport: Take a bus to the Yaowarat or Chinatown stop, a boat taxi to Ratchawong Express Boat Pier, or BTS to Hua Lamphong MRT station and take a bus the rest of the way from Hua Lamphong Intersection.

4. Asiatique The Riverfront — Charoen Krung Road, Sathorn

Near Saphan Taksin BTS station is a night bazaar set it what was once one of the Chao Phraya River's bustling international trade ports. The bazaar is on an area of the river that is quite wide, and there is always a nice breeze there. It is also a very popular tourist area, so prices are higher than your average street stalls in Bangkok, but it also means that everyone speaks a reasonable level of English.

There is a large food court area in the center of the bazaar where you will discover both street food vendors and restaurants. There is a mixture of Indian, Chinese, Thai, Japanese, and Korean style restaurants and food stalls. Each food vendor has their own style of cooking depending on the region the chef is from, and if you are a seafood fan, then you will be in heaven!

Address (for taxicab): 2194 Charoen Krung Rd, Khwaeng Wat Phraya Krai, Khet Bang Kho Laem, Krung Thep Maha Nakhon 10120

Transport: BTS to Sapan Taksin or boat ferry to Central Pier (both are in the same location), then swap piers and catch the Asiatique river ferry, which is free.

5. Baan Klang Nam 2 — Rama III Road

This is not exactly a street vendor area, but we highly recommend paying this area a visit because of its location on theChao Phraya River and its picturesque view of the Rama 9 Bridge. If you visit this area at nighttime, the lights on the bridge glow over the restaurant area and there is a cool breeze off the river. You also have a choice of outside seating next to the river or inside with aircon.

The menus offer almost every style of Thai food you could ask for, plus there is a huge selection of fresh river fish as well as seafood. Not many foreigners know about this place, and so the clientele is generally Thai, and the waiting staff's English is not good. The good news is that the menus are written in Thai and English, so you can just point to the dish you want on the menu.

As this place is not geared towards tourists, the prices are cheap compared to other restaurants that like to advertise to foreigners. Furthermore, the staff there always seem to be delighted to have foreign diners evident by their extremely friendly and welcoming attitude.

All in all, we really cannot speak highly enough of Baan Lang Nam 2 and this is exactly why it has made it to our top 5 list even though strictly speaking this is not a food vendor area.

Address (for taxicab): 3 762/7 Rama III Rd, Bang Phong Phang, Yan Nawa, Bangkok 10120

Transport: BTS to Chong Nonsi and BRT (bus rapid transit) to Wat Pariwat.

These are just our top 5 areas we would suggest trying out Bangkok's amazing assortment of street food. There are also regular market days and temple parties in many of the local temples.

When these markets or temple parties are underway (markets are usually once a week), and you happen to be lucky enough to be passing by, then make sure you go and have a look. You will be surprised at just how much food is available there, and you will also get a taste of how much Thais revere their Buddhist roots.

One more stop on the BRT route from the aforementioned Baan Klang Nam 2 riverside restaurant is Wat Dok Mai . Every Wednesday there is a night market there where you can test out some of the street vendor food, which it must be said is delicious!

Also, there are plenty of food stall areas that can be found in any one of the many markets found around the city. The Chatuchak Weekend Market is one great example of this. Plus, many of the shopping centers have street stalls inside air-conditioned food bazaars all serving a large selection of Thai cuisine.

Bangkok can be quite deceiving when it comes to finding a good street food vendor. The place may look worn down and dirty, yet the food there is great. That said if you are not a local it is better to set yourself a few rules before deciding whether to order food from a street vendor.

1. Make sure the street stall looks clean.

2. Check that the vendor regularly empties and cleans the pan.

3. Only buy (peeled) fruit from street vendors wearing plastic gloves.

4. Choose places that look busy because it usually means Thais love it.

5. Ask for bottled water and don't use ice.

6. When asked if you want spicy say a little bit (medium spicy in Thailand is extremely spicy for most people not accustomed to Thai chili).

7. Buy hand sanitizer from a 7/11 to clean your hands before you eat.

8. If you are allergic to peanuts avoid street food.

9. If you order pre-cooked BBQ meat, ask them to put it on the BBQ one more time for a few minutes, because you never know how long it has been sitting there!

10. Always be polite, say thank you, and smile. The Thai smile always goes a long way. Even if the food vendor is not friendly, he/she will appreciate it regardless of showing it or not.

Savor food in Thailand with Asia Highlights

If you are looking for a safe street food experience in Bangkok, then why not arrange your trip to the 'City of Angels' with Asia Highlights.

We can arrange customized tours of the city, and along the way we will take you effortlessly to the very best food streets in the city where you can dine for breakfast, lunch, and/or dinner.

It is also possible to take you to some of the temple markets and parties around the city, so you can test out the street stalls that regularly appear there and to get a taste of Thai Buddhist culture.

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best street food tour bangkok

We made a private tour through South China in January 2024. Altogether Chengdu was the highlight. We had an incredible day at Emeishan. In Chengdu our guidewas Helen. She was the diamond of all. Speaking fluently English, full of interesting stories, laughing and talking all the time. We missed her the rest of our tour. We highly recommend to go to Chengdu for 3 days when visiting China, especially with Helen.

best street food tour bangkok

Other highlights are too many to mention but here are a few Ken taking us to the Terracotta Warriors and our food tour in Xian was amazing,

Our day volunteering at the Panda Base was truly unforgettable. Helen, our guide, provided us with invaluable insights about Chengdu and the pandas, enriching our tour with her knowledge and expertise. We're grateful to Helen for accompanying us throughout the day and showcasing the highlights of China.

We had a booking with China Highlights through Silvia Ye who guarenteed a perfect organisation. In Chengdu our guide was Helen. She was the diamond of all. Speaking fluently English, full of interesting stories, laughing and talking all the time. We missed her the rest of our tour. We highly recommend to go to Chengdu for 3 days when visiting China, especially with Helen.

We traveled to China during the Chinese new year and we had Kris as our guide and he is simply knowledgeable,helpful and great.

We visited Guilin for 2 days and stayed in the Guilin Waterfall hotel. Guilin was absolutely beautiful! Our guide, William, was very knowledgeable and kind! He taught us so much about Guilin and the surrounding area! We really enjoyed trying the specialty rice noodles of Guilin. Our highlight was the Li river cruise.

Amazing tour and the guide Mr. 贺霄 was very accommodating with our needs and request as we have bought our 2 years old with us. Well explained for all the place we visited. Any additional cost were informed well ahead and didn't felt any pressure if we opt not to go for additional detour. The trip was relaxing/ laid back/no rushing with zero shopping!

We had an amazing to China. Our tour guide Martin in Shanghai was super knowledgeable, caring and very flexible with our itinerary. When my wife got sick in the Shanghai, he was able to arrange an English-speaking doctor on the spot and took us to the clinic. On top of the that, Martin and the driver stayed with us at the clinic for the whole duration and drove us back to the hotel afterwards. His genuine concern for our welfare and willingness to go the extra mile did not go unnoticed, and we were deeply touched by his kindness and compassion.

Guilin, but mostly Yangshuo was at the tail end of our China adventure so there was a lot to live up to. Having a guide like Gary Wei meant that our trip ended on a high! We arrived in Guilin very late from an 11 hour train journey. Gary met us with gifts of fruit, sweet bread and cakes which was so unexpected and thoughtful.Gary's knowledge of the area was exceptional and his attention to us the same. He really took our children under his wing - even tuning in to annoying sibling rivalry and managing to keep the peace very well! Gary was our personal photographer at times and even our Taiji instructor, making a beautiful video of us all doing Taiji in a scenic setting :)The cruise from Guilin to Yangshuo is definitely worth taking and we enjoyed our few nights in the area, riding bikes along the river, doing a cooking class and enjoying the scenery

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Bangkok Food Tour - Secret Food Tours

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Try our delicious tastes of Thailand, a mix of street stalls and restaurants. Not knowing the language can be a real handicap, however we'll navigate for you, guiding you through the real foods of Thailand. Watch the local chefs prepare local delicacies and sample some of the best stalls and restaurants in the area.

By booking our Secret Food Tours: Bangkok, you'll for sure enjoy the best Thai foods in the city.

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On our Secret Food Tour: Bangkok, We'll introduce you to new flavors, expand your palate, and create an exceptional, authentic experience.

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Best Bangkok street food – top 50 street food stalls Bangkok

Our picks for the best street food stalls in Bangkok.

You could live your whole life in Bangkok and still struggle to get to grips with the chaotic capital’s street food scene.

Fortunately, we’ve worked with our Bangkok chef to build a list of the best Bangkok street food - Bangkok’s top 50 street food stalls.

If it all just seems too confusing, fear not. Our expert food guides can lead the way on Bangkok's highest rated food tours .

With 2017’s Michelin recommendations, which included a couple of stars, Bangkok street food is finally getting the recognition it deserves. Complex, refined, regional and deeply flavoursome, there’s really no other cuisine in the world that stacks up against it.

While it would be difficult, not to mention diet busting, to visit every one of these hidden gems, just making the effort to visit a few will elevate your street food experience in Bangkok from the average pad Thai to the extraordinary.

Here’s our chef’s definitive guide on the best Bangkok street food - Bangkok’s top 50 street food stalls. Get your taste buds ready for the ride.

This guide is sponsored by Streets of Food, trusted guides to the world's best street food .

best street food tour bangkok

Nai Mong Hoi Thod

539 Phlap Phla Chai Road

+66 89 773 3133

Nai Mong Hoi Tod

Hoi tod in Bangkok

Yaowarat (the city’s Chinatown) is known for having some of the best street food in Bangkok and this tiny hole-in-the-wall shophouse Nai Mong Hoi Tod tucked away off the main drag doesn’t let the side down.

As the name suggests, they specialise in hoi tod (which translates to ‘fried oyster’), a type of sticky omelette made from beaten eggs, rice flour and bean sprouts flashed fried in a heavy iron frying pan until crispy and served with a generous topping of oysters or mussels.

The crunchy eggs accompanied by soft, rich oysters and spicy tomato sauce is a winning combo.

The owner Mr Mong has been perfecting the recipe for more than 30 years. There’s a reason why this Thai oyster food stall in Bangkok has been recommended in the Michelin guide 2018 as one of the top places to eat in Bangkok and why our chef included it on his Bangkok’s top 50 street food stalls guide.

Jeh Jong Moo Tod

348 Thang Rotfai Sai Pak

+66 83 013 2574

Visit Website

Jeh Jong Moo Tod

Khao mod tod in Thailand

Few dishes are as simple or tasty as khao mod tod , belly pork marinated in garlic, coriander root, white pepper and soy sauce, then deep fried into golden and served on top rice.

Indulgent? Check. Diet-busting? Yep. Best Bangkok street food? Absolutely. Irresistibly delicious. Every time at Jeh Jong Moo Tod.

It’s best eaten with a Thai-style crispy fried egg and nam pla prik , a spicy dipping sauce made from chilies, fish sauce and lime juice. Don’t expect to be the only one making a lunchtime dash for this humble open-sided street food restaurant, but it’s worth the wait. Plus, they’ve got loads of other stir-fries if you want to make it into a gut-buster of a meal.

Jek Pui Curry Rice

427 Yaowarat Road

Jake Puey

Jek Pui from the Netflix series Street Food

While you’re in Chinatown, you can’t miss one of Bangkok’s most iconic street food stalls, Jek Pui , which serve up khao gaeng (which translates to ‘curry rice’).

Here, you’re going to find curry dishes like gaeng pla duk (catfish red curry) and gaeng kari moo (yellow pork curry) which are topped with cured Chinese sausage and glazed pork ribs.

These guys have been knocking out Thai curry for more than 70 years, so they know what they’re doing. This stall isn’t just about the food though. If you’ve seen any pictures of Bangkok street food, you will have likely seen the iconic backdrop of old Chinatown shopfront shutters covered in ripped flyers lined with red plastic stalls. Plus, they were featured on Netflix's series Street Food .

This spot features on our Chinatown Food Tour and easily deserves a spot on Bangkok’s top 50 street food stalls. There’s a quick turnaround on stalls, but if you don’t want to wait, you can always perch on the curb while you can chow down on your curry.

Uan Bamee Giew

254/8 Soi Pradipat

+66 80 907 3069

Ba mee

A bowl of ba mee noodles

Uan Bamee Giew might be a small street stall, but for locals it’s another crowd-pleaser. They specialise in ba mee , Chinese-style egg noodles and wantons that come in a variety of options.

Don’t expect anything to be written in English or any menu, but don’t let your lack of Thai put you off either - just point to what you’re after.

The dish starts with a base of egg noodles which are flashed boiled – you can then choose to have them in broth or dry, with pork-filled wantons or slices of tender barbecue pork. Alternatively, order your noodles without pork broth and have it served in a bowl on the side.

Whichever style you go for, you won’t be disappointed unless you get there during the busy dinner rush. Worthy of being ranked in Bangkok’s top 50 street food stalls.

T & K Seafood

49-51 Phadung Dao Road

+66 2 223 4519

T K seafood

Grilled prawns on the streets of Bangkok

T & K Seafood might not be open until the late afternoon, but as soon as those doors swing open, it’s a hive of chaotic activity until they close at 2pm.

Getting into this tiny three-story Yaorawat townhouse involves passing a frantic outdoor barbecue kitchen where dozens of different types of seafood from giant prawns to whole fish are being cooked over charcoal.

You might even see the famous pulley system which delivers freshly-cooked seafood to diners on the top floor. Once you’ve clambered up through the maze of stairways and found your spot, you’ll quickly be served by brisk waiting staff.

For the most satisfying results, try the pla meuk pad pongali (Thai yellow squid curry), pla kapong (steamed sea bass covered in a lime dressing) and tom yum goong (spicy prawn soup).

Kuay Jab Nai Lek

362 Yaowarat Road

guay jab

A bowl of kuay jab rolled rice noodles

Nai Lek is a Yaowarat institution and lies on Chinatown’s neon-lit drag, teems with customers from morning to night.

You’re unlikely to be lucky enough to score a table without queuing, but lines mean great food and great food makes it into the Bangkok’s top 50 street food stalls.

Though its diverse and pork heavy menu has plenty of specialities, those in the know come for the k uay jab (pork noodle soup). The soup is made from a broth with pork ribs, crispy pork belly, greens, rolled rice noodle tubes and spiked with white pepper and garlic. It’s best accompanied by a larger plate of pork belly and their cold Chinese tea.

While you might be able to find this dish all over Bangkok, you haven’t really tried it until you’ve had Kuay Jab Nai Lek’s version.

Pa Tong Go Savoey

489 Yaowarat Road

Pa Tong Go Savoey

The famous pa tong go stand in Chinatown

It doesn’t matter whether you’re young or old, from Thailand or Taiwan, you’d have to be a couple of sandwiches short of picnic to not like the crispy deep-fried Thai-Chinese doughnuts at Pa Tong Go Savoey .

You don’t need to take our word that this is one of the best Bangkok street foods – Michelin have given it their nod of approval and list it one their site as one of the few street food stalls to receive a recommendation.

You’ll find this tiny street food stall setting up at the beginning of Yaowarat Road in Chinatown every evening and as soon as they do, the queues begin to line up along the neon-lit street. Thanks to their quick cooking time, you won’t have to wait long and they always hot.

Best dipped in their green pandan custard. Everyone agrees that they crispy doughnuts deserve a place in Bangkok’s top 50 street food stalls.

35-36 Soi Watthanayothin

+66 2 245 0849

rad na

Rad na with noodles and greens

Another Victory Monument favourite is Chakki , a family-run restaurant which has been whipping up Cantonese cuisine for more than 3 decades, even longer if you count the time they spent in Bangkok’s Chinatown before moving to their new location in the ‘70s.

No menus and little spoken English shouldn’t put you off this historic restaurant. They are best known for their crispy fried wontons and rad na , a seriously comfort-inducing dish made from belt noodles, sliced of beef, pork or seafood and Chinese greens swimming in thick gravy. It’s a little more expensive that you’re average Bangkok  rad na , but you get what you pay for.

Pro tip: get here early, when they sell out (which they always do), they close their doors for the day. Oh yeah, they also just got a Michelin recommendation too which puts it firmly in Bangkok’s top 50 street food stalls.

Raan Jay Fai

327 Maha Chai Road

Jay Fai

Jay Fai cooking up her signature drunken noodles

Since winning a coveted Michelin star, Jay Fai has quickly become the most famous street food stall in Bangkok, so much so that the owner Auntie Fai has been dubbed the ‘Queen of Thai street food’.

The long queue of eager foodies that line up outside her townhouse in the hope of getting a table certainly aren’t coming for the prices. While most street food in Bangkok costs around a buck, hers weigh in at a hefty US $25. Why? She’s known for her enormous deep-fried crab omelettes which are packed with more than a whole crab and her portions of pad kee mao (drunken noodles) with giant prawns.

The 70-year-old, who cooks all her dishes on the street over charcoal while wearing ski googles, caused a stir early this year by claiming she wanted to hand back her Michelin star. Reportedly she was unhappy with the new-found popularity of her restaurant. Putting her in our list of Bangkok’s top 50 street food stalls probably isn’t going to help her cause.

Ko Boo Rod Zing Noodle

93 Nawamin Road

Tom yum

Tom yum soup at Ko Boo Rod Zing

Tom yum doesn’t come better than Ko Boo Rod Zing Noodle which lines up along Khlong Chan.

Take classic tom yum, a soup broth made from lemongrass kaffir lime leaves and galangal ginger. Throw in freshly-cooked rice or egg noodles and top with a runny egg which coats everything in creamy, rich yolk. Add whichever extras you want for further flavour. Bouncy Thai meatballs, slices of tender pork, crushed peanuts, coriander and bean sprouts, and you’re good to go.

This noodle joint is open 24 hours a day, 7 days a week. Whether you’re looking for breakfast or a late-night snack to soak up a boozy evening, you’ll always find it here. One of our chef’s favourites in Bangkok’s top 50 street food stalls.

1391 Charoen Krung Road

+66 81 916 4390

Jok

A bowl of jok with poached egg

Struggling a little with spicy Thai food? After something a little soothing? Make a dash for the Michelin-recommend Jok Prince , a tiny shophouse restaurant hidden down a little alleyway, to grab a bowl of comforting congee.

Sold across the country every morning, the dish is made from stewed rice cooked until it resembles a type of porridge, usually with salty minced pork balls and a cracked raw egg which is stirred in. Top with thin slices of ginger, some crispy deep-fried garlic and a little soy sauce and you’ve got the Bangkok breakfast of champions.

These guys have been whipping up some of the finest bowls of congee in the capital for more than 50 years and even the TV chef Anthony Bourdain was a fan. Says everything really.

Guay Tiew Mu Rung Rueang

10/3 Soi Sukhumvit 26

Guay Tiew Moo

Pork noodles at Rung Rueang

Another street food stall which scored one of the coveted Michelin recommendations is the family-run Guay Tiew Moo Rung Rueng . They know how to pick them because the bowls of clear noodle broth with minced pork are simply divine. It’s a firm favourite in our list of Bangkok’s top 50 street food stalls.

Alternatively, you could nab one of the spicier tom yum versions which use lemongrass, galangal and chilli to add kick. Whichever you pick, add the extra homemade fish bowls and crispy fish skin. Both of which add complimentary textures and a light seafood flavour to the broth.

Take our word for it, you should opt for one of the large bowls. The small portion is never enough.

Larb Bpet Yasothon

nam tok moo

Spicy larb with chilli and toasted rice

Many Thailand newbies don’t realise that Thai food is highly regional. You may have come across som tum (papaya salad) at your local Thai restaurant which represents one of the most iconic dishes from the North East of the country.

There are plenty more mouth-watering dishes that hail from that part of the country and you can experience some of the best Issan food at Larb Bpet Yasothon.

As well as the ubiquitous som tum , you can also find nam tok moo (slices of pork dressed in lime juice and ground roasted rice), larb (minced meat salad) and our personal favourite, gai yang (barbecued chicken Thai-style) accompanied by baskets of sticky rice.

Everything’s served up on street food-style metal tables and colourful stalls. A classic example of Bangkok’s top 50 street food stalls.

Som Tum Jay Daeng

209 Soi Chula

som tum

Fiery som tum Thai

This firm favourite with the students from nearby Chulalongkorn University offers some fiery Issan favourites from North East Thailand.

Every decent Issan vendor starts strong with a solid som tum (papaya salad). Variations include fermented fish sauce and salty crabs. This just forms the base of an Issan meal.

Popular extras at Som Tum Jay Daeng include authentic examples of grilled pork neck, barbecue chicken and larb . Always served with khao ngiew (sticky rice) and nam jim jeaw (spicy dipping sauce).

Don’t miss their gai tod (crispy battered Thai chicken) which is crunchy, lightly spiced and perfectly accompanies the other dishes. Move aside KFC because Bangkok’s top 50 street food stalls is doing a far better job. Expect cheap student-friendly prices too.

Doy Kuay Teow Reua

Ratchawithi 18 Alley

+66 81 619 1925

boat noodles

Boat noodles at Doy Kuay Teow Reua

Whichever city you’re in, you can typically find some of the best food around the transport hubs and Victory Monument in Bangkok is no exception.

While there are a ton of places to hit up when you’re in the district, you shouldn’t miss diving into one of the boat noodle restaurants, the best being Doy Kuay Teow Reua .

Boat noodles are tiny bowls of thick broth made from stock, cinnamon and star anise with rice noodles and either slices of beef or pork. There are different variations, so you can order it dry or in soup. One is never enough and at 30 cents a bowl, they don’t break the bank either.

Why are they called boat noodles? Good question. At one point in their history they were served in boat shaped china bowls. While that practice seems to have disappeared, the name has stuck.

Somsak Pu Op

234 Lat Ya Road

+66 89 494 1000

goong ob woon sen

Pu ob woon sen claypot crab

You’ll rarely (if ever) see the dishes at Somsak Pu Op at your local Thai restaurant. Like many of recipes from Thailand, their origins lie in Chinese cuisine.

Most come to this tiny street vendor for their pu ob woon sen , hair-thin vermicelli noodles cooked in coriander root, soy sauce, black pepper on a bed of pork belly slices and topped with crab claws.

It might sound like a simple recipe, but the trick lies in the measurements of each ingredients. Too much and you’re going to have a wet dish, too little and the noodles will be dry. Somsak Pu Op have perfected the recipe.

If you have room for more, try the hoy kraeng (blood cockles) which are flash boiled and served with a spicy nam jim talay dipping sauce. It may not be the cheapest street food stall in Bangkok, but would you really want cheap seafood?

Thip Samai Pad Thai

313-315 Maha Chai Road

+66 2 226 6666

Thip Samai Pad Thai

Outdoor cooking at Thip Samai Pad Thai

Thip Samai is often cited as having the best pad Thai in Bangkok and we’d have to agree. It’s unsurprisingly when you find out they’ve been refining the recipe for more than 50 years.

Though foreigners have a taste for the iconic dish, unfortunately, many can be bland and under seasoned. Not so at Thip Samai who create a perfectly balanced plate using quality eggs, tangy tamarind juice, slices of spring onion with just enough sweet and saltiness coming from the palm sugar and fish sauce. Dried shrimps and crushed peanuts provide texture, while the red-hot charcoals which blast the woks add smokiness.

The open-sided restaurant is rightfully busy with cooks knocking out more than 10 portions in each wok. You can still expect to queue, though if you’re a pad Thai fan, it’s worth the wait.

Ann Guay Tiew Kua Gai

419 Luang Road

+66 2 621 5199

Guay Tiew

Guay tiew kua gai

Ann Guay Tiew Kua Gai nabbed a Bib Gourmand award from the Michelin guide and deserves a spot in Bangkok’s top 50 street food stalls.

You don’t have to take our word, you’re going to eat well at Bangkok street food joint. They serve variations of guay tiew kua gai , a kind of lesser known cousin of pad Thai. It’s made from wok fried rice noodles in soy sauce, spring onions and chicken. It’s topped with your choice of a fried egg or omelette.

It’s the well-used woks and charcoal heat source that imparts are smoky flavour to the soft noodle dish. Though chicken is the most popular, you can also find versions here with seafood or ham. Best accompanied with a cold Chang beer.

Go-Ang Kaomunkai Pratunam

960-962 Soi Phetchaburi 30

Go-Ang Pratunam Chicken Rice

Chicken rice at Go-Ang

The humble open-sided street food restaurant has also nabbed itself a Michelin recommendation and for good reason, their khao man gai (chicken and rice) is, without a doubt, the best in Bangkok.

The simple dish made from aromatic rice cooked in stock topped with poached chicken and accompanied by slices of cucumber and served with the joint’s secret spicy sauce is both comforting and exotic in equal measures. It’s always served with a peppery chicken broth and sometimes cubes of blood jelly.

For more than 50 years they’ve had queues of locals lining up from morning to night and when you visit for the first time, you’ll know why.

Pe Aor Tom Yum Kung Noodle

68, 51 Phetchaburi Road

+66 2 612 9013

P Aor

A bowl of the tom yum at Pe Aor Tom Yum Kung

If you know a little about Thai cuisine, you could have tried tom yum , the iconic spicy and sour soup. It’s not hard to find a decent tom yum in Bangkok, you can’t find one as indulgent as Pe Aor Tom Yum Kung .

It’s, arguably, one of the most expensive street food in Bangkok weighing in at around 37 bucks. But, with a huge bowl loaded with mussels, crab meat, squid and a whole shell-on lobster, it’s so worth it.

They do have cheaper bowls, but if you’re going to do it, do it properly. Plus, it’s so big, you can easily share it between two. With a whole lobster, how could this not score a spot in our list of Bangkok’s top 50 street food stalls.

Khao Soi Noodle Shop

18/1 Si Lom 3

+66 86 334 1489

Khao soi 1

Khao soi in Bangkok

One of the best things about Bangkok is the regional dishes you can find from all over the country. If you’ve ever been to the Northern capital of Chiang Mai, you will have likely tried khao soi , a coconut curry soup with crispy egg noodles, chicken legs, pickled greens and lime juice whose origins lie in Burmese cuisine.

Though you’ll have no trouble finding khao soi in most Bangkok districts, most fail to meet up to Chiang Mai’s standards. Khao Soy Silom 3 is the exception.

A light creamy curry spiked with zingy lime and roasted chilli paste topped with crunchy noodles is, arguably, the perfect combination, particularly if you’re trying to get rid of the last night’s excesses. Best eaten for breakfast or an early lunch.

Hia Wan Khao Tom Pla

2 Chan Road

+66 2 211 0829

tom yum talay

A bowl of khao tom pla

The open-sided Hia Wan Khao Tom Pla a little south of Bangkok’s centre has, rightfully, been given the nod of approval by Michelin for its khao tom pla , bowls of rice soup cooked in stock and topped with generous helpings of seafood.

While you shouldn’t visit without trying their signature dish, don’t miss sampling their tom yum talay (spicy lemongrass soup with seafood), yum talay (seafood salad dressed in zingy lime dressing) or the goong ob woon sen (vermicelli noodles cooked in soy sauce and black pepper with giant shell-on prawns).

It’s only open in the evenings and unless you get there before the dinner rush, you’ll likely have to queue, more so after receiving their Michelin recommendation.

Tom Yum Goong Banglamphu

Soi Kraisi, Talat Yot

+66 89 815 5531

yam pla goong

Zingy tom yum prawn soup with seafood

Tom Yum Goong Banglamphu might look like a humble unassuming street food stall in Bangkok’s old town, but looks can be deceiving.

This family-run joint has a short list of dishes, but it’s best known for its tom yum goong , a fiercely spicy soup made from kaffir lime leaves, galangal ginger, lemongrass, chillies and whole shell-on river prawns.

It’s thick, creamy and sometimes includes the addition of flash boiled squid. Order goong pla meuk tod kratiem (prawn and squid garlic stir fry), kai jeow pla meuk (crispy squid omelette) and yam pla goong (zingy prawn salad dressed in lime and fish sauce).

It’s only a stone’s throw from Khao San Road too, so it’s one of the easiest Bangkok’s top 50 street food stalls to reach for most backpackers. Trust us. You won’t regret it.

Wattana Panich

336-338 Ekkamai Road

+66 2 391 7264

Wattana Panich

Beef stew at Wattana Panich

Ok, so it’s not strictly a street food stall, but Wattana Panich shophouse is so worthy of the top 50 list of places to eat in Bangkok.

It’s rarely visited by foreigners, but locals in the know have been visiting Wattana Panich for more than 60 years. They come for the enormous pan of kuay teao neau , a kind of beef stew that bubbles away for hours until soft and tender. Only when it’s perfect does it top your choice of thin, medium or thick rice noodles. Pep up your own dish with the on-table condiments like sugar, dried chillies and vinegar, then dive right in.

They also do a mean goat stew (unusual for Thailand), but it’s the beef that’s the real crowd-pleaser.

Charoen Saeng Silom

492/6 Soi Charoen Krung 49

khao kha moo

Khao khao moo on rice

Since 1959, Charoen Saeng Silom has been selling one of the best versions of Thailand’s khao kha moo , pork knuckles stewed in Chinese five spice.

What sets this tiny joint’s khao kha moo apart from the rest is the richness of the gravy, the deep herbal flavours and the lack of greasiness that often comes from the pork knuckles fat.

It’s stewed long enough for the pork to be tender and soft, easily torn away with a fork. Best served over rice with pickled greens and pepped up with raw cloves of garlic, whole bird’s eye chillies and nam som (literally ‘orange water’), a spicy vinegar sauce. It’s worth seeking this one out.

Soi 6 Pochana

247-249 Soi Chula 11

+66 81 616 0046

crispy belly pork

Crispy pork belly noodles at Soi 6

If you like duck and pork, you should make a beeline for Soi 6 Pochana near Chulalongkorn University. All the ducks are roasted using a highly-secret family recipe passed down from the owner’s Chinese parents.

If you’re going alone, have a portion of the crispy duck or pork and rich gravy over warm jasmine rice. Alternatively, a kra prao ped (stir-fried duck with soy sauce, chilies and handfuls of holy basil). If you’re going as part of a group, your best bet is ordering the plates of mixed meat.

Expect smoky duck, crispy pork belly and moo daeng (red barbecued pork), plates which ensure this joint has a place on our list of Bangkok’s top 50 street food stalls. Carnivores can’t fail to like this Bangkok top 50 street food stall.

Khao Kaeng Rattana

224 - 226 Nakhon Sawan Road

+66 2 282 6150

yam makua yao

Curries at Khao Kaeng Rattana

Nang Leong market lies in the heart of the Old Town and is one of Bangkok’s best kept foodie secrets. While there’s no shortage of street food stalls to grab a bite to eat (many of which are very food), there’s only one place newbies should make a beeline for – Khao Gaeng Rattana .

This tiny shophouse street food restaurant has a daily changing menu of stir-fries and curries which are served over rice. Most agree it deserves a place in Bangkok’s top 50 street food stalls. You never know what they’re going to get, but most come for their yam makua yao , a mashed aubergine salad dressed in lime juice and fish sauce. If they’re all out, fear not, every dish is tasty. Just get there early or you’ll be disappointed.

Pad Thai Ekkamai

303/4 Soi Sukhumvit 63

+66 64 262 6245

pad thai

Pad Thai goong in Bangkok

While this humble townhouse street food restaurant might not look much, their pad Thai (stir-fried noodles) are anything but. If you’re looking for cheapness over quality, Pad Thai Ekkamai won’t be for you – their signature dish is 250 THB, around 5 times more expensive than your average plate of pad Thai.

But, you get what you pay for. Perfectly woked noodles cooked with egg, tamarind juice, palm sugar, fish sauce and topped with a generous helping of fresh squid, muscles and a several enormous shell-on king prawns. Squeeze a little lime on top and throw a few crushed peanuts on and you’re good to go.

Even if you’re not a fan of the dish, Pad Thai Ekkamai will turn you into convert. Plus, it shuts every day at 4am making it the perfect place for a late-night snack. Our chef didn’t have to think long about this one before including it on his list of Bangkok’s top 50 street food stalls.

Khao Tom Bawon

243 Phra Sumen Road

+66 2 629 1739

Khao tom

Khao tom with ribs

Chinese culture, particularly the cuisine, has permeated almost every part of Thai culture. Khao Tom Bawon specialises in one of the dishes that’s been taken on by Thais with gusto.

It’s a simple base, one that starts with a bowl of rice boiled until soft in stock with pepper and herbs. It’s then up to you what it’s accompanied with, but sides like boo kai dong yam (crab egg salad), kai jeow (Thai-style omelette) and pak boong fai daeng (stir-fried money glory in oyster sauce) are popular choices.

Khao tom is best eaten at the end of an indulgent night out along with one last cold one for the road. Plus, you’ll wake up feeling a lot better then you would if you ate the late-night greasy muck we eat in the west.

Phibun Watthana 6 Alley

+66 61 096 1616

goong chae nam pla

Goong chae nam pla in Bangkok

This open-sided street food restaurant, next to Samsen Train Station, is known for its fiery plates and brisk service.

Their signature dish is kaem pla too tod (fried mackerel head). If that doesn’t sound like your bag, maybe the goong chae nam pla (prawns marinated in lime juice and chillies) or the tom yum pla too (a spicy lemongrass soup with mackerel) might be more your thing. If you’re looking for a one-plate fish, try the kra prao nuea , a classic Thai stir-fry made from minced beef, chillies and handfuls of holy basil. Always served with jasmine rice and a kai dao (Thai-style crispy fried egg).

You can also bring your own beer with no corkage fee. Another worthy placement in Bangkok’s top 50 street food stalls.

Ah Ou Bangrak

2128 19 Charoen Krung Road

+66 99 165 2639

Thai curry crab

Ah Ou Bangrak's curried crab

Blink and you’ll miss Ah Ou Bangrak , a hole-in-the-wall street food joint with just a few tables and an outdoor kitchen.

Those who do seek out the Thai-Chinese street food vendor are always pleasantly surprised by the quality and freshness of the dishes. It might not be the cheapest, but top-notch produce goes into making some of their crowd-pleasers like stir-fried razor clams, kra por pla pad haeng (fish maw stir-fry) and Hong Kong pad hang (a noodle dish with prawns).

If you fancy splurging, you can’t do better than Ah Ou Bangrak’s curried crab. Vegetarians are well catered for too. Come hungry because the portions are generous and the menu extensive.

Khao Tom Pla Kimpo

1897 Charoen Krung Rd

+66 64 195 6665

pad pak boong

Khao tom pla rice soup

Another firm local favourite is Khao Tom Pla Kimbo . They serve up their own version of khao tom pla , a rice soup made from the pork and fish stock. It’s best eaten alongside pad pak boong (stir-fried morning glory in oyster sauce) and kai jeow (crispy Thai omelette).

The key to their success is their proximity to Saphan Pla, Bangkok’s largest fish market. This provides them with a consistent flow of some of the freshest seafood in the city and puts this firmly into this list of Bangkok’s top 50 street food stalls.

Don’t tip up before 6pm – they only have a dinner service which runs through to midnight. They feed a mix of hungry home-bound office workers and revellers ending a boozy night in town.

Thanee Restaurant

1161-3 Soi Phahonyothin 5 Alley

+66 2 278 3987

moo daeng

Moo daeng at Thanee

The upmarket trendy area of Ari is quickly becoming known as a foodie hotspot, though Thanee has, for years, been one of the district’s go-to street food joints. In fact, it’s often cited as one of the best places to eat in the area.

They specialise in moo grob , super crispy pork belly with crackling which they use in several different plates. The most popular is crispy pork on a bed of steamy jasmine rice and topped with a sweet sauce, boiled eggs, slices of cucumber and cured sausage.

It’s easy to find. Just hop off the BTS Skytrain at Ari station and keep your eyes peeled for the window displaying crispy pork.

431-433 Thanon Tanao

+66 2 221 3554

Mango and sticky rice

Mango and sticky rice in Bangkok

Thai desserts aren’t to everyone’s taste, but we’re yet to meet someone who doesn’t like khao ngaew mamuang (mango and sticky rice).

You can hardly walk around any corner in Bangkok without bumping into a mango and sticky rice seller, but everyone in the know makes a dash for Kor Panich , a small establishment which has been selling the dessert for more than 80 years.

Their recipe involves finding the ripest mangoes and cooking Northern Thai rice in coconut milk. Top everything with warm coconut milk spiked with the perfect balance of sugar and salt and sprinkle roasted sunflower seeds.

Those with a sweet-tooth don’t stand a chance against the allure of khao ngeaw mamuang . The only dessert joint that made Bangkok’s top 50 street food stalls.

Nai Meng Ba Mee

183 Silom Road

Ba mee Bangkok

Ba mee noodles in Bangkok

The name might be a bit of a mouthful, but the only thing you’re going to be eating at this open-sided Silom shophouse joint is the some of the best ba mee noodles in Bangkok.

Ba mee dishes essentially start with egg noodles as a base. From there, you can pick and choose as you wish. With pork broth soup or dry, topped with loaded shrimp wantons or crispy pork belly. Throw in some indulgent crab meat and a few slices of boiled egg and you’ve got the ultimate comfort food.

Nai Meng Ba Mee is by no means the cheapest ba mee in town. In fact, it’s around three times more expensive. But with handmade egg noodles and quality ingredients, it’s worth the extra spend.

Yen Ta Fo JC

Sala Daeng 2 Alley

+66 81 814 9547

Yen Ta Fo JC

Yen ta fo noodle soup

Eager customers aren’t queuing up every day of Yen Ta Fo JC for the street vendors views over a car park behind Silom.

They come for the yen ta fo noodle soup, a distinctive noodle broth which is bright pink, cited by many to be the best in the city. Its colour comes from a fermented soybean paste which is added to the noodles along with slices of pork and squid, Thai-style fish balls, chunks of tofu and vegetables. A fried chip is added to give the soup texture. Get here early to beat the breakfast and lunchtime crowds.

Khao Kluk Kapi Niyngow

Chana Songkhram Alley

khao kluk kapi,

Khao kluk kapi in Bangkok

The tiny street stall specialises in khao kluk kapi , a dish rarely known by foreigners, but worthy of a place in Bangkok’s top 50 street food stalls.

Though the recipe changes between vendors, it always starts with a base of rice stir-fried with a little salty shrimp paste. Topping it is an assortment of other ingredients with things like shallots, slices of cucumber, Chinese cured sausage, dried shrimps, green beans, omelette and mango.

It’s a confusing riot of flavours for your taste buds, but it works so well. Don’t worry if you don’t speak any Thai, all the toppings are laid out on the stall for you to pick and choose from. If you’re staying in Khao San Road, you’re in luck – it’s super close.

Yusup Pochana

531/12 Kaset Nawamin Road

khao mok

Khao sok chicken rice

Yusup Pochana might not be the easiest place to get to, but for Thai Muslim cuisine, there’s nowhere else that compares.

If you make the effort to reach the open-sided street food restaurant (which involves catching the Skytrain to Mo Chit BTS station and hopping in a taxi from there), you’ll keep gorging on lip-smackingly good massaman curry,  khao mok  (Thai-style biryani),  gaeng kari gai  (coconut chicken curry) and  soup neau  (tomato and beef broth).

Of course, it would be simply unthinkable to have a Thai Muslim meal without getting one of the crispy stuffed  roti mataba . Remember this is a breakfast and lunchtime joint, so don’t make the effort to go all the way north for dinner or you’ll be solely disappointed.

375/4 Thanon Phran Nok

+66 2 411 0842

khua kling

Southern Thai spread at Ruam Tai

If you want authentic Southern Thai cuisine, you’ll likely have to cross over the river to a small open-sided townhouse shop near Siriraj Hospital. For more than 3 decades, Ruam Tai has been attracting in Southern Thai’s for their affordable dishes.

Expect plates of khua kling , a dry stir-fry of minced pork or chicken with curry paste, galangal ginger and kaffir lime leaves, pad kapi sataw goong , stir-fried stink beans with prawns, and gaeng kee lek , a coconut curry made from cassia leaves.

Don’t worry if you don’t know Thai. Most dishes are on display, so you can simply point to what you’re after. If your palate can’t take the heat, this place won’t be for you. Almost every dish is eye-wateringly spicy. If you can, this pick of our Bangkok’s top 50 street food stalls never fails to please.

84-88 Sukon 1 Alley

Chicken satay Thailand

Grilled pork with satay and ajat

We’ve yet to find a foreigner who doesn’t go crazy for satay, grilled skewers of marinated pork served with rich peanut sauce and zingy ajat cucumber relish.

Unfortunately, most are quite insipid. Not so at Chong Kee which lies on the edge of Chinatown near Hua Lamphong MRT station. Here, you’re going to find delicate skewers of coconut marinated pork perfectly grilled over charcoal which imparts a smoky flavour that you just won’t find at other satay stalls.

They also specialise in an unusual pork liver satay which is perfectly seasoned, tender and aromatic. It’s easy to find – just head down to the area and follow your nose.

Khao Moo Daeng Si Morakot

80-82 Sukon 1 Alley

+66 81 567 9006

khao moo daeng

Khao moo daeng moo krob

Si Morakot , a hawker food vendor near Hua Lamphong MRT station, has some serious historical heritage. For over 70 years they have been refining the art of khao moo daeng moo grob .

It’s a classic combo of crispy belly pork and tender marinated barbecue pork on rice. They don’t stop there though. Throw in some slices of boiled egg, chewy chunks of cured Chinese sausage and a rich and slightly sweet pork gravy and you’ve got one of the most comforting of Thai Chinese dishes.

This worthy spot in our list of Bangkok’s top 50 street food stalls differs with the use of a charcoal stove which imparts a rich, smoky flavour.

Thong Sai E-Sarn Food

2-4 Sukhumvit Soi 18

Gai yang

Grilled gai yang chicken in Bangkok

You’re not going to have trouble finding Issan (North East Thai) food on almost every street corner in the city. However, not all are made equal.

In the heart of bustling Sukhumvit, you’ll find Thong Sai E-Sarn Food, which sells some of the best in this list of Bangkok’s top 50 street food stalls. Set your taste buds free and gorge on things like zingy som tum (spicy papaya salad), nam tok moo (sliced pork salad dressed in lime juice and ground roasted rice), pla duk (grilled catfish) and our favourite, gai yang (Thai-style barbecued chicken).

Mop up everything with baskets of khao ngiaw (sticky rice) and nam jim jaew (a spicy dipping sauce made from dried chilies, tomatoes, lime juice and fish sauce).

Hoi Tod Chaw Lae

55 Khlong Tan Nuea

+66 85 128 3996

aor suan

This street-food style joint in Thong Lor is best known for its smoky pad Thai (stir-fried noodles with egg). Their hoi tod (crispy egg omelette with oysters and mussels) isn’t bad either.

There’s even a less crispy version of hoi tod called aor suan . It comes sizzling on a hot iron plate and is stuffed with seafood, crunchy beansprouts and Chinese chives. It might be a little more expensive than your average pad Thai vendor, but it’s well worth the extra cost.

That’s probably why they have a queue lining up outside during the breakfast, lunch and dinner rushes. Don’t worry though, the service is quick, so you won’t be waiting long.

Som Tam Jay So

Som Tam Jae So

Gai yang grilled chicken and som tum papaya salad

Som Tam Jay So has been pumping out spicy Issan cuisine to hungry office workers for more than a decade. To avoid jostling for a table, try and visit outside the lunchtime rush.

If you do get a table, you’ll be tasting some of the most authentic Issan cuisine on this list of Bangkok’s top 50 street food stalls. Expect things like zingy som tum (papaya salad) or variations that have rice noodles, fermented fish paste and salty crabs. Alternatively, the spicy som tum Thai with peanuts, dried shrimp, lime and chilies might be more your style.

Accompany your papaya salad with gai yang (barbecue chicken), kor moo yang (grilled pork neck) and larb (minced meat salad). Everything gets served with baskets of khao ngiew (sticky rice) and nam jim jaew (spicy sauce).

Moo Krob Nai Sai

616/12 Techa Winit Road

moo krob

Crispy belly pork at Moo Krob Nai Sai

The consistently good online reviews for Moo Krob Nai Sai are testament to the quality of their dishes. It’s unsurprising as the street-food restaurant has been perfecting their recipes for almost five decades.

They specialise in moo krob , pork belly slowly cooked until perfectly crisp, which is the base for almost every plate. The most popular is slices of crispy pork belly on a plate of jasmine rice covered in a sweet gravy.

Alternatively, you could opt for the delicious kana moo grob . Stir-fried kale with slices of belly pork and oyster sauce best eaten with a fried egg. A lip-smacking favourite in Bangkok’s top 50 street food stalls.

Krua Apsorn

169 Dinso Road

+66 80 550 0310

crab stir-fried in yellow curry

Crab stir-fried in yellow curry paste

Ok, so this one’s a restaurant, but it’s so good, we couldn’t leave it off. Their army of local followers don’t come for welcoming service or cosy ambiance. They visit for the long list of Central Thai dishes.

Depending on when you visit, you’re going to be sharing the restaurant office workers grabbing a quick bite to eat. You might even find backpackers who’ve dragged themselves and their hangovers for lunch.

Everything on the 30-strong menu is good. Signature dishes include the stink bean stir-fry with prawns and minced pork, taohoo tod (deep-fried tofu). Their generous, albeit expensive, crab stir-fried in yellow curry paste in a must. Most of the dishes are relatively mild making it a useful spot for those who can’t handle the heat.

Don’t take our word for it though. It’s was voted as the best place in the world to eat Thai curry by The Observer and found its way onto our chef’s list of Bangkok’s top 50 street food stalls.

Tung Sui Heng Pochana

649 Wang Mai

+66 81 993 9766

han paloe

Claypot duck at Tung Sui Heng Pochana

For more than 50 years, this family-run Tung Sui Heng Pochana has been refining han paloe, a slow-stewed goose cooked in Chinese five spice and served in clay pots. It’s best eaten with a side of silky rice noodles and a pickled sauce which cuts through the richness.

While you’re gorging on the signature dish, don’t miss out on their flavoursome duck noodle soup. Or, if you’re feeling brave, the slowly simmered duck intestine stew is much better than it sounds. Another Bib Gourmand winner and an easy pick from our chef for a placement on this list of Bangkok’s top 50 street food stalls.

Polo Fried Chicken

10 Sanam Khli Alley

+66 2 655 8489

Gai tord

Gai tod fried chicken

Polo Fried Chicken is one of Bangkok’s most famous restaurants. It’s been serving loyal customers and eager foreigners for more than five decades. It’s located along the edge of Lumphini Park in the financial district and has an impressive menu of Issan favourites.

Expect som tum papaya salad, nam tok moo (sliced pork salad with a lime dressing) and sticky rice. However, most patrons come for the Issan-style fried chicken. Take a whole chicken, marinate in soy sauce, coriander root and white pepper. Then cover in a light rice-flour batter and deep-fry until golden. It comes covered in a generous topping of crispy, deep-fried garlic.

Trust us. It’s one of the most irresistible in Bangkok’s top 50 street food stalls.

Mr. Jo Crispy Pork

7 Thanon Chan

+66 2 213 3007

moo krob 2

A bowl of soup with moo krob crispy pork

As the name suggests, Mr Jo Crispy Pork specialises in moo krob (crispy belly pork). They use it as the basis for almost every one of their dishes. You can simply order a portion of the pork served with nothing more than a dark, sweetened, soy sauce.

Be warned, one plate is never enough. For something a little more complex, try their guay jub , which on it’s own gives Mr. Jo Crispy Pork a place in our chef’s list of Bangkok’s top 50 street food stalls. This peppery pork broth is packed with rolled rice noodles, slices of tender pork, offal and their signature crispy pork. If you’re feeling hungry, order a side of khanom jeeb , dainty little steamed pork dumplings.

Still bewildered by this list of Bangkok’s top 50 street food stalls? Don’t know your satays from your moo krobs ? Looking for a little a little guidance? Join our daily small-group chef-designed Bangkok food tour .

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  • MICHELIN Guide’s Top Picks for Bangkok’s Best Street Food Stalls

Sometimes, there’s nothing better than street eats. Here, we roam around the streets of Bangkok for the city’s most casual but delectable noodles and rice feasts.

Thailand Thai street food

best street food tour bangkok

All true food enthusiasts know that it’s not always about set menus and wine pairings. Occasionally, we just want to head out without a fuss, throw on a pair of jeans for old town’s beef broths, overorder on bowls of guay jub noodles, or take visiting friends for Jay Fai’s decadent crab omelette. It’s often the hearty, casual meals that bring out the true taste of Thai. For this ‘anytime, anywhere’ occasion, we’ve gathered our favourite places for Bangkok’s top street food stalls. We’ll see you at the nearest noodle stand!

Jay Fai (One Michelin Star)

The no-frills street food experience at Jay Fai's. Photo source: Jay Fai's Instagram.

Guay Tiew Mu Rung Rueang (Bib Gourmand)

Pig out on noodles at Guay Tiew Mu Rung Rueang. Photo courtesy of Guay Tiew Mu Rung Rueang.

Sae Phun (Bib Gourmand)

Chicken stew on rice or khao na gai at Sae Phun.

Guay Jub Mr. Joe (Bib Gourmand)

Enjoying crispy pork with guay jub is arguably every Thai foodies' best-kept secret.

Charoen Saeng Silom (Bib Gourmand)

Order pork legs at Charoen Saeng Silom now and go on a diet tomorrow.

Wattanapanit (Ekkamai) (Michelin Plate)

Wattanapanit (Ekkamai)'s aromatic stewed beef with noodles.

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Jok Khlong San's signature dish can be enjoyed from 4pm-11pm.

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A chicken noodle lunch you won't regret at Ann Guay Tiew Kua Gai.

Chakki (Bib Gourmand)

Fried noodles or lad naa is what diners at Chakki queue up for.

Elvis Suki (Soi Yotse) (Bib Gourmand) What foodie can resist having a name like that on their bucket list? Arguably almost as legendary as its namesake, Elvis Suki serves up, well, impressive, steaming plates of Suki noodles that will get you “all shook up”. Options run wide so pick and choose between chicken, pork, vegetarian or seafood, dry or with soup. Suki isn’t the only dish worth ordering here. Leave room for their grilled scallops on the side. Part of enjoying a meal at Elvis Suki is the lively, no-frills experience, so just go off the beaten path to find the chefs working their magic in front of the restaurant and settle down for a great, simple meal made with “a big hunk o’ love”. Address : 200/37 Soi Yotse, Phlapphla Chai Road, Bangkok 10100 Tel : 02 223 4979

Elvis Suki serves up simple but satisfyingly good suki noodles.

Niki Chatikavanij is a self-proclaimed food enthusiast who tries to balance her love of carbs with regular bootcamp classes. A believer of 'everything in moderation', when Niki isn't at the office, she's probably off finding new speakeasies, late night eats or scouting for the next long weekend destination.

best street food tour bangkok

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Insider Guide What to Eat in Bangkok – 16 Must-Try Dishes

By: Author Hannah Lukaszewicz

Posted on Last updated: 27 February, 2024

Insider Guide What to Eat in Bangkok – 16 Must-Try Dishes

Bangkok is a foodie paradise packed full of flavor. Do you love trying new foods or have no clue what to eat in Bangkok?

When it comes to exploring a new city, there’s no better way to immerse yourself in the culture than through its food. And if you’re planning a trip to Bangkok, get your taste buds ready for a vibrant and diverse culinary scene.

From street food vendors serving up mouthwatering dishes to bustling markets offering a variety of traditional Thai food and modern delicacies, Bangkok has something to satisfy every craving. But with so many options to choose from, it can be overwhelming to know where to start and what to eat in Bangkok.

In this Bangkok food guide, we’ll dive into the must-try dishes and hidden gems of Bangkok’s food scene so you can plan your next food adventure with ease and confidence. So grab your chopsticks, and let’s dig in!

These top Bangkok food tours cover a lot of ground in a short time and really help you get a taste of Thailand.

Blue and Red Tuk Tuk motor taxi in Bangkok during a night tour of Bangkok - must do activities in Thailand

#1 – Bangkok Midnight Food Tour by Tuk Tuk Essential Experience This great street food tour of Bangkok in a Tuk Tuk packs several “must-dos” into one fun night of food, culture, and sights aboard a quintessential & colorful Tuk Tuk!

Check Availability

view of Bangkok Skyline at sunset during a private tour guide tour of Bangkok

#2 – Private Guide to Bangkok Short on time? This is the BEST way to see Bangkok. A private guide will take you to a list of attractions you pick or ask to go to some Bangkok hidden gems or best restaurants in Bangkok. The guide can explain the Thai food, history, Thai culture and more.

Pan of Thai street Food at night on a Food tour in Thailand

#3 – Tasting Bangkok Backstreets Food Tour 15+ Tastings You can’t visit Thailand and not try the delicious street food. A local guide will bring you to the best spots & help you dive into Thai food culture! Book this one early in your trip!

Must Try Thai Food in Bangkok

Traditional Thai Som Tam Papaya Salad on a plate in Thailand

1. Som Tam – Papaya Salad

There’s nothing quite like a plate of Som Tam on a hot, sunny day. Also known as Papaya Salad, Som Tam is the Thai version of one of Southeast Asia’s most refreshing salads. It’s a little bit crunchy, a little bit spicy, and bursting with flavor in every bite.

The main ingredient in Papaya Salad is, of course, papaya. This juicy fruit is shredded and tossed with tomatoes, garlic, cabbage, and bean sprouts. For a kick, chopped-up Thai chilis are added. Unlike other versions of Papaya Salad, the Thai version is loaded with peanuts and fresh lime and drizzled with fish sauce and palm sugar to finish.

Often known as spicy papaya salad, make sure to tell the chef how many chilis you would like or tell them “no spicy” if you can not handle spice. Adam loves spice and can handle it, and he always orders it with two chilis.

Available in almost every Thai restaurant (and in street food stalls around the city), Som Tam is a dish you have to try when visiting Thailand.

Thai Woman making Phad Thai on the strrets of Bangkok - Must Try Street food

2. Pad Thai

Pad Thai is the quintessential noodle dish that’s known all over Thailand and is probably the most well-known traditional Thai dish around the world.

From five-star restaurants to family-run, hole-in-the-wall food stalls, Pad Thai is served practically everywhere in Bangkok. Some of the best Pad Thai in Bangkok can be found on the street, as in the above photo.

classic Thai Pad Thai at a restaurant in Bangkok

A generous portion of rice noodles is cooked and then stir-fried in a wok. Shrimp, pork, or chicken is then added for protein before being mixed with peanuts, scrambled eggs, and bean sprouts. It can be topped with a variety of condiments, like lime, green onions, soy sauce, and chili peppers.

You can order Pad Thai with or without meat. Most restaurants and street vendors have the price for Pad Thai, and then there is a small charge to add eggs and another small charge to add protein. Sometimes called Phat Thai, it is one of the cheapest foods in Bangkok, and it will fill you up.

If you are a picky eater and wondering what to eat in Bangkok, Pad Thai should be one of the first foods to try in Thailand. It is one of the most popular dishes in Thailand for a reason.

Related Article: Top 35 Things to Do In Thailand

Food market stalls in Bangkok Thailand for authentic Thai food

Is Bangkok Street Food Safe?

YES! We have eaten street food all over the world, and some of the best street food in the world in Bangkok. Whenever friends ask us what to eat in Bangkok, we tell them to just head out on the street there is delicious food all around!

Consider going on a food tour in Bangkok. This way, you know the vendors visited have been vetted by the tour company and offer some of the best Bangkok food items. We love this Bangkok food tour . It combines food, temples, markets, and ride in a famous Thailand Tuk Tuk.

Read our street food safety guide for more tips and things to look for when eating street food. Food markets are a great place to try several Bangkok must eat dishes in one place at a cheap price.

Sai Krok Isan or Isaan Sausage on a stick with peppers Bangkok street food

3. Isaan Sausage

Sai Krok Isan, or Isaan Sausage, is a fermented sausage that can be found in food markets all around Bangkok. You might see them hanging up in links or skewered on wooden sticks.

These stubby, plump sausages are made with pork, garlic, and sticky rice. In the markets, they are usually smoked and grilled right there and served in a plastic bag with fresh green chilis, slices of ginger, and white cabbage.

Their succulent yet sour flavor is unlike other sausages you can get in the US or other Western countries. Mixed with ginger and fresh chilis, Issan Sausage has more of a tropical herb flavor.

Crispy Pork Belly Thai Khao Moo Krob what to eat in Bangkok

4. Crispy Pork Belly (Khao Moo Krob)

There are hundreds of Thai street food stalls in Bangkok that serve Khao Moo Krob. However, it’s much more difficult to find an authentic barbecue shop that makes it the way the dish is supposed to be served.

First and foremost, the pork belly should be lean. If there is too much fat, the dish will be very greasy and oily when fried.

When cooked correctly, Khao Moo Krob is a delectably mouthwatering dish that is guaranteed to delight any meat lover. The crackling of the skin is crispy and light, and the meat underneath is juicy and succulent.

The pork belly might be served on a plate with several vegetables and topped with a rich broth or sauce. On the other hand, you can always order it by itself with a hoisin or mustard dipping sauce on the side.

mango sticky rice Thai cuisine dessert

5. Mango Sticky Rice

If you have a sweet tooth, you absolutely have to try Mango Sticky Rice. This is a traditional Thai dessert, although you’ll find it in most countries throughout Asia. We first had it when we were on our honeymoon in Thailand . Let’s just say it was love at first sight, lol.

In Bangkok, you can order Mango Sticky Rice year-round. However, it’s most flavorful during the mango season, which lasts from April to June.

It’s made with glutinous rice, fresh mango, and coconut milk. The sweetened coconut milk is cooked and absorbed into the rice, which gives it a very thick and creamy texture. The dessert is then topped with peeled mango for added flavor and sweetness. In some places, you might also find the dish served with crispy yellow mung beans.

Moo Ping Grilled Skewers of Pork on the grill Bangkok food guide

6. Moo Ping Grilled Skewers of Pork

No matter where you go in Bangkok, you’ll smell the mouthwatering aroma of barbecued meat. Although there are hundreds of booths selling different grilled and skewered meats, the most famous of them all is Moo Ping.

Moo Ping is made from seasoned pork butt or shoulder. The pork is marinated in a savory sauce of garlic, cilantro, sugar, fish sauce, and soy sauce. It’s then sliced, skewered, and grilled over an open charcoal grill for added flavor and crispiness.

While the pork is cooking, it’s brushed with coconut milk to keep the pork moist. This glaze also adds a sweet coating to the meat. The result is a juicy, charred pork skewer that is slightly sweet.

You can eat the roast pork meat on its own or dip it in a herby vinegar sauce.

Thai iced coffee street vendor in Bangkok

7. Thai Iced Coffee

Known to the locals as “Oliang,” Thai Iced Coffee is a delicious beverage that tastes more like a dessert than it does a drink. Although it is often confused with Vietnamese iced coffee, Thai Iced Coffee is actually very different.

The brewing process starts with black iced coffee, which is strained using Tungdtom , a Thai coffee filter. The coffee is then steeped for ten minutes before being served. There are many different versions of Thai Iced Coffee, but the most common one is coffee with evaporated milk or sweetened sugar.

In Bangkok, you can find Thai Iced Coffee at almost every coffee shop, cafe, and even mobile coffee street carts. I love it but just be warned that it is really sweet. They add a good amount of condensed milk. If you like tea, try the Iced Thai Tea.

Bug cart in Bangkok Thailand - common fried insects for a unique what to eat in Bangkok try bugs

8. Fried Insects

I am sure that when you were researching what to eat in Thailand, you weren’t expecting to see or even consider eating insects in Thailand or maybe even eating scorpions.

Although they might not sound like the most appealing thing to eat in Bangkok, insects are practically sold at every food market in the city. Not for the faint of heart, these protein-filled snacks can be ordered with your meal or eaten alone.

Most street food stalls will sell anywhere from five to ten different types of bugs. You’ll find crickets, worms, water bugs, grasshoppers, scorpions, cockroaches, and even spiders! These bugs are often sold deep-fried, which gives them a crunchy, crispy texture.

Once you order a bag of your favorite friend insects, the vendor will spritz them with soy sauce and sprinkle them with salt and pepper.

My insider tip is to start with the fried crickets. These are really easy to eat and actually taste good. From here, work your way up the bug cart. But whatever you do, DO NOT eat the water beetle…that was the most disgusting thing ever.

man holding a locust- eating bugs in Thailand

The flavor of each bug varies, depending on the size as well as the type. Grasshoppers usually take on the flavor of the spices they are cooked in, so it’s a great option if you haven’t tried insects before.

On the other hand, silkworms, bamboo worms, and cockroaches are usually meatier and have more of a bug-like flavor. I only ate a fried grasshopper, while Adam ate the entire bug cart. Yes, he ate one of each insect on the cart.

If you are on the hunt to eat bugs in Bangkok, head to Khao San Road. Here you can easily find them. If you are traveling to Thailand on a budget, fried insects are not the cheapest thing to eat in Bangkok.

tourists standing with a durian vendor in Thailand - Foods to try in Bangkok

Durian has a reputation around the world as one of the most disgusting fruits known to humans. That’s because this giant, spiky fruit has a very foul odor.

Many people describe the smell of durian like rotten eggs, raw sewage, or even expired cheese. One whiff of durian, and you won’t believe that it’s actually edible! Although you might need refined tastebuds to enjoy the flavor, it’s worth a sample if you’re an adventurous eater.

Some people will tell you not to let its stench deter you from trying it because it doesn’t taste anything like it smells and claim it has a custard-like texture with hints of hazelnut and apricot. However, we thought it tasted like a rotting onion in a dirty old sock.

Durian is one of those things you have to eat for yourself and let your tastebuds decide how it tastes. Some people love it and others don’t.

Just be careful where you eat them! Due to their strong smell, durian is often prohibited in public spaces. When taking a taxi in Thailand and other public transportation, you will see no durian stickers.

Nutella Thai Pancake similar to Thai crepes cheap food in Bangkok

10. Thai Pancake

For a sweet treat, order a Thai Pancake or Roti while visiting Bangkok. Although it looks like a crepe and is sometimes called Thai crepes, Thai Pancakes are much more elaborate and decadent.

The Thai Pancake dough is flattened and cooked on a hot griddle. Ingredients may vary, but they are usually filled with banana, Nutella, coconut, eggs, or raisins. Once the pancake has been thoroughly cooked, it’s topped with sugar or condensed milk before being chopped into bite-size bits.

The dough is quite flaky, but the fruity ingredients give it a soft, sweet flavor. It’s a Bangkok street food that you can find in almost every neighborhood.

Thai Green Curry chicken in bowl best Thai food

11. Thai Green Curry

No trip to Bangkok would be complete without a hearty dish of Thai Green Curry. Made from a base of coconut milk and fresh green chilis. Green Curry tends to be sweeter in flavor compared to other curries found in Thailand. It also has a distinctive green color from the skins and seeds of the green chilis.

The ingredients in each curry will vary, but chicken, shrimp, fish balls, or beef are usually added. The dish may also have eggplant, peas, basil, or other aromatic vegetables. As with most curries, you can also customize the level of spiciness, depending on your preference.

Green curry is typically eaten with white rice, although it can be served alone or with noodles. We love curry so much that we often put it on our eggs at breakfast. My go-to is Thai green curry chicken medium spice.

Pad Ka Prao stir-fried holy basil popular street food in Thailand

12. Pad Ka Prao (Pad Krapow)

Translated to “stir-fried holy basil,” Pad Ka Prao is one of the most popular street foods in Thailand. There are dozens of varieties and ingredients, but the method of stir-frying is the same throughout every dish.

The ingredients are fairly simple and consist of stir-fried pork, chicken, beef, or seafood mixed with basil and garlic. Before being served with a bowl of rice, it’s smothered in soy sauce, fish sauce, cane sugar, and chili oil.

Meat is the main ingredient; however, vegetables can be added for extra flavor. Anything from asparagus and baby corn to onions and bamboo shoots can be added to the dish.

Hoy Tod Oyster Omelet a must try food to eat in Bangkok

13. Hoy Tod (Oyster Omelet)

This mouthwatering oyster omelet is one of the most unique things to try in Bangkok. One of our favorite places to sample this savory snack is Nai Mong Hoi Thod , for the best Hoy Tod in Bangkok.

This dish is also known as Hoy Tod (Hoi Tod)and can be made with either oysters or mussels. You can’t go wrong either way, although the oyster Hoy Tod is something uniquely special to this region.

The fresh oysters are lightly battered and fried, although they remain gooey and soft on the inside. It’s then mixed with egg and herbs before being served piping hot on a plate.

Bangkok street food quail eggs

14. Quail Eggs

Whether you’re in the mood for a delicious breakfast or a midday snack, fried quail eggs are a go-to street food in Bangkok. Unlike chicken eggs, quail eggs have a larger yolk, which makes them richer and more flavorful.

The tiny eggs are cracked and fried in a Khanom Krok pan like this , which looks like a cast iron muffin pan. The bottom of each egg becomes light and crispy, which is juxtaposed against the creamy inside of the middle. After they are cooked, the eggs are dusted with chili oil and other seasonings.

This street food snack is served with a toothpick and can be eaten on the go.

Tom Yum Soup famous Thai Soup

15. Tom Yum Soup

The herby tropical flavors of Tom Yum Soup make it one of the most flavorful dishes in Bangkok. Commonly eaten for lunch, you can find different variations of Tom Yum Soup all over the country.

The key to a good Tom Yum Soup is the broth. It’s a unique blend of hot and sour flavors made from garlic, roasted chilis, lemongrass, kaffir lime leaves, and galangal. The soup is then topped with shrimp or pork and garnished with even more fresh herbs and vegetables.

Other variations include Tom Yum Nam Khon, which is made with coconut milk or evaporated milk, or Tom Yum Kung, which is made with fresh prawns. Even on a hot day, Tom Yum Soup is a great choice for a light and flavorful lunch!

16. Yellow Egg Curry

If you need a break from the meat-heavy dishes in Bangkok, you can stop for a helping of Yellow Egg Curry. Originally from northern Thailand, Kaeng Lueang is layered with strong aromatic flavors and fragrant vegetables and herbs.

The base of the dish starts out like any other Thai curry. Sweet and milk yellow curry paste is mixed with coconut milk and vegetables and seasoned with red pepper and garlic. Then, eggs are cracked on top of the boiling liquid, which curdles and thickens the curry. Chicken can also be added, although it’s common to find Yellow Egg Curry without any meat.

Thai food tour guide leading a group through a Bangkok Market - Top Tours

Ordering Thai Food Insider Tips

Over our countless trips to Thailand and even living in Thailand for over a year, there are a few things we learned how to say in Thai that made going to restaurants in Thailand easier.

Here are a few helpful Thai phases & words:

  • Hello – Sawadee ka/krap
  • Thank you – Khob kun ka/krap
  • The bill, please – Check bin ka
  • Restroom – Hong Naam
  • Delicious – Aroy
  • Very Delicious – Aroy mak
  • Spicy – Pet
  • No/without – Mai
  • No Spicy – Mai Ped
  • Hot – Rohn
  • Cold – Yen
  • Allergic – Pae
  • Rice – Khao
  • Chicken – Gai
  • Pork – Moo
  • Beef – Neua
  • Shrimp- Goong
  • Vegetables – Pak
  • Vegetarian – Mang sa wirat
  • Vegan – Jey

Thai cuisine is known for being spicy. If you cannot handle any spice, make sure to always order everything with no spice. Even if it usually isn’t spicy, be on the safe side and say no spice.

Also, don’t forget to tip! Read our tipping in Thailand guide , which explains when it is appropriate to tip and a suggested tip amount.

View of a busy street in Chinatown in Bangkok with neon sighs and Chinese Charters

Bangkok Street Food Guide

If you are like us and love street food, make sure to visit these areas of Bangkok that are known for having the best street food in Bangkok.

  • Yaowarat Street in Chinatown – 24/7 but best at night. Try the Khao Pad Pu (Fried rice with crab)
  • Khao San Road – Popular with backpackers & tourists but can be loud and rowdy
  • Victory Monument – Best known for Thai Boat Noodles
  • Ratchawat Market – Try roast duck and Kobe beef noodles
  • Sukhumvit 38 – Really convenient location for tourists by BTS Skytrain Thong Lo Station
  • Silom Soi 20 – Soi Prachum Market here, multicultural cuisines

Tuk Tuk parked in Chinatown one of the best places to stay in Bangkok

We also love taking street food tours when traveling. Food tours help you explore a new cuisine with a local who can explain what you are eating, and the local guide can also help give you a lay of the land. It is like having a personal Bangkok restaurant guide.

We went on this Bangkok tour last time and loved it. It visits not only Chinatown but also another street food market area, the flower market, temples, and several other Bangkok attractions . To date it is one of our favorite tours. There is a reason it has over 2,000 five-star reviews on Viator .

family on Bangkok food tour in Thailand

Picky Eaters: What to Eat in Bangkok

Yes, it is true; some people don’t like Thai food and are really picky eaters. My mother is one of them. When my parents came to Thailand for two weeks , we started with 3 days in Bangkok . The photo above is our family trip to Thailand.

This is where my mother claimed Thai cuisine tasted like flowers. I think that means flavor, lol, but coming from cilantro, kaffir lime leaves, lemongrass, ginger, curry, etc. She didn’t want to eat anything with fish sauce or shrimp paste.

It wasn’t a big deal. I was just sad she didn’t try many foods in Bangkok and expand her palate. However, she survived and found things she liked. She often ate chicken & rice or fried rice with chicken breast. We didn’t have to go to McDonald’s that often.

My dad, on the other hand, ate EVERYTHING. I mean everything. He wanted to try anything and everything. He would go missing, and we would find him down an alley at a street cart eating squid on a stick. He also picked up a pair of chopsticks like he had been using since birth.

Beyond Bangkok: Best Places to Visit in Thailand

Roast pork on bed of noodles in Thailand

Best Thai Foods For Kids

If you are traveling to Thailand with kids and want to know food options in Thailand for kids they will actually eat, here are some simple Thai foods for kids or picky eaters:

  • Thai Chicken & Rice – Khao Man Gai
  • Thai Fried Rice – Khao Pad
  • Thai Stir Fried Noodles – Pad Thai
  • Chicken Satay – Sate Gai
  • Mango Sticky Rice – Khao Neaow Mamuang
  • 7 Eleven Ham & Cheese sandwiches
  • Roast pork & rice
  • Noodles with sweet sauce – Pad See Ew
  • Thai Pancakes with Nutella
  • Fresh Fruit Smoothies
  • Spring Rolls
  • Thai Steamed Dumplings

Golden sunset over the city of Bangkok viewed from a rooftop Sky Bar

Bangkok is a food lover’s paradise with a diverse and vibrant food scene that caters to every palate. From the bustling street food stalls to high-end restaurants, there is something for everyone to enjoy.

The key to navigating the endless options in Bangkok is to follow the locals, be adventurous, and savor each bite.

So, if you find yourself in Bangkok, make sure to fully immerse yourself in the flavors and culture of this incredible city. And remember, the journey of culinary exploration never truly ends, so keep your taste buds curious and your fork at the ready.

Enjoy the delicious chaos that is Bangkok.

Related Bangkok Travel Guides

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  • Where to Stay in Bangkok – Ultimate Bangkok Neighborhood Guide
  • 7 Must Know Thailand Travel Tips – A Guide by Expats in Thailand
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Espresso

The best street food around the world

Posted: November 27, 2023 | Last updated: November 27, 2023

<p>Culinary tours, featuring itineraries designed around a destination’s gourmet attractions, are increasingly popular with epicureans. What better way to truly explore a region than through its street food? To whet your appetite (and maybe help plan your next getaway), here are the world’s 20 best street food cities.</p>

Culinary tours, featuring itineraries designed around a destination’s gourmet attractions, are increasingly popular with epicureans. What better way to truly explore a region than through its street food? To whet your appetite (and maybe help plan your next getaway), here are the world’s 20 best street food cities.

<p><a href="https://www.visitberlin.de/en/berlins-currywurst" rel="noreferrer noopener">No matter what sauce you choose</a> to add, Berlin currywurst remains a must in Germany.</p>

Currywurst - Berlin, Germany

No matter what sauce you choose to add, Berlin currywurst remains a must in Germany.

<p>Thailand’s <a href="https://southeastasiabackpacker.com/pad-thai-history-thailand/" rel="noreferrer noopener">national dish</a> features rice noodles, fried egg, and tofu, served with a variety sauces and seasonings. You’ll find it on the menu at every tourist restaurant!</p>

Pad Thai - Bangkok, Thailand

Thailand’s national dish features rice noodles, fried egg, and tofu, served with a variety sauces and seasonings. You’ll find it on the menu at every tourist restaurant!

<p>Like foie gras, crêpes are a <a href="https://thierryisambert.com/culinary_blog_miami_2/french-crepes" rel="noreferrer noopener">French culinary tradition</a> and can be prepared in both savoury (ham and cheese) and sweet (strawberry and Nutella) versions. Keep your eye out for a “crêperie” the next time you’re in Paris and enjoy!</p>

Crêpe - Paris, France

Like foie gras, crêpes are a French culinary tradition and can be prepared in both savoury (ham and cheese) and sweet (strawberry and Nutella) versions. Keep your eye out for a “crêperie” the next time you’re in Paris and enjoy!

<p>This pretty fish-shaped pastry is (traditionally) <a href="https://asahiimports.com/2014/10/18/taiyaki-the-sweet-fish-shaped-treat/" rel="noreferrer noopener">filled with sweet red bean paste</a> and served warm. Taiyaki is perfect when the mercury drops—and ideal for an Instagram post!</p>

Taiyaki - Tokyo, Japan

This pretty fish-shaped pastry is (traditionally) filled with sweet red bean paste and served warm. Taiyaki is perfect when the mercury drops—and ideal for an Instagram post!

<p>A Hawaiian snow cone (called “shave ice” by locals) is a small mountain of <a href="https://www.hawaiianairlines.com/hawaii-stories/food-and-entertainment/shave-ice-history" rel="noreferrer noopener">shaved ice (not crushed, giving it an almost powdery consistency</a>) topped with colourful flavoured syrups. Absolutely refreshing!</p>

Shave ice - Honolulu, Hawaii

A Hawaiian snow cone (called “shave ice” by locals) is a small mountain of shaved ice (not crushed, giving it an almost powdery consistency ) topped with colourful flavoured syrups. Absolutely refreshing!

<p>While hot dogs are served in a multitude of ways across the United States, New York City’s classic version features a 100% beef sausage served in a steamed bun and topped with spicy mustard and your choice of <a href="https://www.delish.com/entertaining/g642/american-hot-dog-styles/?slide=1" rel="noreferrer noopener">sauerkraut or sautéed onions in tomato paste</a>.</p>

Hot dog - New York City, United States

While hot dogs are served in a multitude of ways across the United States, New York City’s classic version features a 100% beef sausage served in a steamed bun and topped with spicy mustard and your choice of sauerkraut or sautéed onions in tomato paste .

<p>The aroma of jerk chicken, emanating from both homes and small businesses, permeates every street corner in Jamaica. The recipe calls for a <a href="https://foodsguy.com/is-jerk-chicken-spicy/" rel="noreferrer noopener">wet or dry marinade made from various spices and hot peppers</a>. Crispy on the outside, juicy on the inside, the result is simply delightful!</p>

Jerk Chicken - Kingston, Jamaica

The aroma of jerk chicken, emanating from both homes and small businesses, permeates every street corner in Jamaica. The recipe calls for a wet or dry marinade made from various spices and hot peppers . Crispy on the outside, juicy on the inside, the result is simply delightful!

<p>Whether enjoyed for breakfast (with cheese or egg filling), as a meal (with meat), or as a snack (on their own), these little <a href="https://www.colture.co/bogota/food-drink/arepas/" rel="noreferrer noopener">cornmeal breads</a> are very versatile, and thus extremely popular.</p>

Arepas - Bogota, Colombia

Whether enjoyed for breakfast (with cheese or egg filling), as a meal (with meat), or as a snack (on their own), these little cornmeal breads are very versatile, and thus extremely popular.

<p>This is the <a href="https://www.trafalgar.com/real-word/everything-need-know-polish-pierogi/" rel="noreferrer noopener">Polish version of Chinese dumplings</a>. Fluffy and flavourful, they’re often served with an assortment of toppings, such as bacon and sour cream.</p>

Pierogi - Warsaw, Poland

This is the Polish version of Chinese dumplings . Fluffy and flavourful, they’re often served with an assortment of toppings, such as bacon and sour cream.

<p>Anthony Bourdain described this delight as a “symphony in a sandwich,” and he couldn’t have been more accurate. A typical French baguette, <a href="https://www.authenticfoodquest.com/banh-mi-best-vietnamese-sandwich/" rel="noreferrer noopener">up to nine types of cold cuts</a>, a variety of sauces, and a mountain of fresh, pickled condiments combine to create a flavour explosion that will fill your belly for hours.</p>

Banh mi - Hanoi, Vietnam

Anthony Bourdain described this delight as a “symphony in a sandwich,” and he couldn’t have been more accurate. A typical French baguette, up to nine types of cold cuts , a variety of sauces, and a mountain of fresh, pickled condiments combine to create a flavour explosion that will fill your belly for hours.

<p>Morning, noon, and night, poutine can be made in 1,001 ways to please all palates, but the classic version features three essential ingredients: <a href="https://labanquise.com/en/poutine-history.php" rel="noreferrer noopener">fries, cheese curds, and brown gravy</a>. This comforting and filling trio that can be found throughout Quebec.</p>

Poutine - Quebec, Canada

Morning, noon, and night, poutine can be made in 1,001 ways to please all palates, but the classic version features three essential ingredients: fries, cheese curds, and brown gravy . This comforting and filling trio that can be found throughout Quebec.

<p>This small bun, filled with meat, seafood, or vegetables, is steamed for a soft texture that literally melts in your mouth. Very popular, baos are <a href="https://www.tasteatlas.com/baozi" rel="noreferrer noopener">served in a small bamboo basket</a> at all hours on almost every street corner.</p>

Baozi - Hong Kong, China

This small bun, filled with meat, seafood, or vegetables, is steamed for a soft texture that literally melts in your mouth. Very popular, baos are served in a small bamboo basket at all hours on almost every street corner.

<p>It’s impossible to visit Italy without enjoying a cup (or cone) of gelato. This Italian specialty bears a close resemblance to classic ice cream, but <a href="https://www.foodnetwork.com/fn-dish/news/2015/06/gelato-vs-ice-cream-whats-the-difference" rel="noreferrer noopener">contains more milk than cream (meaning less fat)</a> and less air (creating a smoother texture). Yummy!</p>

Gelato - Rome, Italy

It’s impossible to visit Italy without enjoying a cup (or cone) of gelato. This Italian specialty bears a close resemblance to classic ice cream, but contains more milk than cream (meaning less fat) and less air (creating a smoother texture). Yummy!

<p>Mexicans have hit the nail on the head with their tacos. This ideal street food can now be found all over the world. Whether filled with fish, meat, vegetables, or seafood, Mexican tacos will definitely be served with a <a href="https://www.masterclass.com/articles/a-guide-to-authentic-mexican-tacos" rel="noreferrer noopener">wedge of lime, cilantro, and chopped onions, not to mention your choice of salsa verde or salsa rojo</a>.</p>

Tacos - Mexico City, Mexico

Mexicans have hit the nail on the head with their tacos. This ideal street food can now be found all over the world. Whether filled with fish, meat, vegetables, or seafood, Mexican tacos will definitely be served with a wedge of lime, cilantro, and chopped onions, not to mention your choice of salsa verde or salsa rojo .

<p>Indians have no fear of carbs. After all, they popularized the famous potato sandwich. You heard that right! The vada pav is a <a href="https://food.ndtv.com/food-drinks/vada-pav-history-of-this-massy-mumbai-snack-would-make-you-want-to-grab-one-right-now-2012995" rel="noreferrer noopener">soft bread roll spread with chutney and filled with a ball of fried mashed potatoes</a>.</p>

Vada pav - Mumbai, India

Indians have no fear of carbs. After all, they popularized the famous potato sandwich. You heard that right! The vada pav is a soft bread roll spread with chutney and filled with a ball of fried mashed potatoes .

<p><a href="https://saltandwind.com/stories/341-where-to-eat-churros-barcelona-spain" rel="noreferrer noopener">Spaniards love sweets, hence the popularity of churros con chocolate</a>. Small fried dough sticks are rolled in a mixture of sugar and cinnamon and dipped in a chocolate sauce before each bite. Often eaten for breakfast, churros also make an excellent snack any time of day.</p>

Churros - Madrid, Spain

Spaniards love sweets, hence the popularity of churros con chocolate . Small fried dough sticks are rolled in a mixture of sugar and cinnamon and dipped in a chocolate sauce before each bite. Often eaten for breakfast, churros also make an excellent snack any time of day.

<p>Ceviche has actually been declared an essential part of <a href="https://www.peruhop.com/all-you-need-to-know-about-ceviche/" rel="noreferrer noopener">Peru’s national heritage</a>! Raw fish or seafood is marinated in lime or lemon juice, allowing the acids to “cook” the flesh with no need for heat. Ceviche is then served at room temperature with a drizzle of oil and a few spices to liven it up.</p>

Ceviche - Lima, Peru

Ceviche has actually been declared an essential part of Peru’s national heritage ! Raw fish or seafood is marinated in lime or lemon juice, allowing the acids to “cook” the flesh with no need for heat. Ceviche is then served at room temperature with a drizzle of oil and a few spices to liven it up.

<p>Whether they’re pork, beef, or chicken, <a href="https://www.realgreekrecipes.com/gyros-recipe/">gyros</a> are even better with a few fries added to your pita!</p>

Gyro - Athens, Greece

The traditional Greek gyro comprises thin slices of roasted meat (beef, pork, lamb, or chicken), tzatziki sauce, onions, chopped tomatoes, and sometimes even French fries, all rolled up tightly in a pita.

<p>The <a href="https://www.nisbets.co.uk/what-is-brits-favourite-pub-grub">second-most popular pub grub</a> in Britain is fish and chips, according to the survey by Nisbets. The <a href="https://www.thespruceeats.com/best-fish-and-chips-recipe-434856">classic comfort food dish</a> is exactly what it says on the tin. White fish in a light batter, served with chunky chips and mushy peas. Make sure you add a whole load of salt and vinegar to the chips and dollop on some tartar sauce for good measure.</p>

Fish and chips - London, England

No dish is more British than fish and chips , traditionally served wrapped in newspaper and enjoyed strolling the streets of this rainy city.

Waffle - Liege or Brussels, Belgium

The Belgians did, indeed, invent the waffle, but is the best one found in Brussels (light and crunchy) or in Liege (thicker with pearl sugar) ? Tough choice!

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IMAGES

  1. 10 Must-Visit Places To Try Thai Street Food In Bangkok

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  2. Your Guide To Bangkok's Street Food & Culinary Scene

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  3. The Top 3 Qualities of Bangkok’s Best Street Food Tours

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  4. The 8 BEST Food Tours in Bangkok, Thailand (2022 Food Guide)

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  5. 15 Best Street Food Sanctuary in Bangkok

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  6. BEST Thai Street Food Tour in Bangkok

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COMMENTS

  1. 7 Best Bangkok Food Tours You Want To Try in 2023

    Best For; A Chef's Bangkok Street Food Tour: $59.00: Max 8: 4:30 pm: 4h: Bangkok Chinatown: Overall: Bangkok Food Tour in a Tuk Tuk: $68.17: Max 10: 6:30 pm: 4h: Bangkok: ... The best Bangkok food tours range from $27.53 to $68.17 per person. However, depending on the size of your group and dates, you may be able to negotiate discounted rates

  2. The 8 BEST Food Tours in Bangkok, Thailand

    Cost: £55/$70 per adult. You can find out more about this food tour here. 5. Old Town Bangkok Food Tour. Old Town Bangkok Food Tour. Join this tour for a true culinary adventure in Bangkok's Old Town, one of the best places to eat in Bangkok.

  3. THE 10 BEST Bangkok Food Tours (Updated 2024)

    These are the most romantic places for food tours in Bangkok: Bangkok Food Tours; Withlocals; Nok Thai Tour - Private Day Tours; Green-Mango Bangkok Day Tours; Taste of Thailand Food Tours; See more romantic food tours in Bangkok on Tripadvisor

  4. Bangkok Food Tours

    Explore Thailand's authentic food culture with Bangkok Food Tours. Our join-in & private guided tour packages offer an immersive local food experience.: +6695-943-9222: [email protected]. Home; ... Uncover Yaowarat's Best Thai-Chinese Street Food Spots; December 7, 2023;

  5. Bangkok Backstreets Food Tour with 15+ Tastings

    Bangkok by Night: Temples, Markets and Food Tuk-Tuk Tour. 1,365. Night Tours. from. $69.33. per adult (price varies by group size) Private Culinary Kickstart Tour of Bangkok with a Local. 152. Food & Drink.

  6. Incredible Chinatown: Explore Iconic Street Food in Bangkok

    December 7, 2023. Welcome to Yaowarat Road in Bangkok's Chinatown, widely regarded as one of the city's best epicenters for Thai and Chinese street food. Renowned for its neon-lit streets, it's a common sight to see long queues forming as the evening settles in. These queues are filled with eager foodies, all patiently waiting for their ...

  7. Street Food in Chinatown Bangkok: a foodie's guide

    To find the very best street food in Chinatown Bangkok or just the best food in Chinatown Bangkok, you need help from experts, and joining a tour is the easiest way to get them (aside from reading here too). ... This is by far the best street food tour to take to fully experience all the street food Bangkok Chinatown has to offer. While a few ...

  8. Michelin Guide Street Food Tour by Tuk Tuk 2024

    Discover Bangkok's vibrant Chinatown food scene with this group tour. Follow your guide to street food stalls that have been recommended by the Michelin Guide. Find out more about the history of these stalls. Meet your guide 5.30 pm in front of the River City Complex and take local Tuk Tuk to your first Chinatown destination, Lim Lao Now. Taste the fishball egg noodle dish. Walk down a narrow ...

  9. Bangkok: Michelin Guide Street Food Tour by Tuk Tuk

    Visit Bangkok's lively Chinatown at night to explore local life and food. Enjoy a small group tour with a knowledgeable guide. Try delicious food from hand-picked destinations. Sit back and relax in a premium air conditioned van. Visit the only street food joint with a Michelin Bib Gourmand in Thailand, Jay Fai. Full description.

  10. THE TOP 10 Bangkok Food Tours To Try in 2024

    Authentic Street Food Tour in China Town Bangkok. 14. Unless you can speak and read Thai, navigating Bangkok's street food scene can be difficult. Leave the logistics to a local on a join street food tour that can be personalized according to the tastes and dietary requirements of your group. 2 hours 30 minutes.

  11. Best places for street food in Bangkok

    Nang Loeng Market is little visited by foreigners other than those joining one of our chef-designed Bangkok food tours. This is somewhat of a surprise as it's close to the infamous backpacker district Khao San Road and is, without a doubt, one of the best places for street food in Bangkok. Come hungry because it's hard to resist feasting ...

  12. Best Street Food in Bangkok: 13 Must-Try Stalls to Visit

    If you are new to the city and have absolutely no idea where to start, here are some of the best Bangkok street food stalls you need to try before you die: 1. Jay Fai. jayfaibangkok. เจ๊ไฝ l J Fai Cusine (ประตูผี) View profile. jayfaibangkok. 526 posts · 198K followers. View more on Instagram.

  13. Culinary Tour Guide in Bangkok

    On our Secret Food Tour: Bangkok, let our knowledgeable, local guides show you the best street stalls and food, and present a side of the city you're unlikely to find on your own. We'll introduce you to new flavors, expand your palate, and create an exceptional, authentic experience.

  14. Bangkok Food Tour

    Small group Our small group tours have a maximum of 8 guests. Larger private groups are available on request. Tastings The tour includes 15+ tastings. No hidden charges. Drinks Bottled water and local drinks. Duration The tour lasts for 4 hours and typically departs at 4.30pm. Guide Led by one of our superb Bangkok food hosts.

  15. Street Food Tours in Bangkok

    The best Street Food Tours in Bangkok of 2024. Experience the true heart of Bangkok with a passionate local host. Find & book the most popular Street Food Tours today. Bangkok, Thailand. ... (2 persons) did the 'A taste of Bangkok: Street food tour'. It was a great afternoon. Sammy can tell great stories about the area and customs.

  16. 15 Best Street Food Sanctuary in Bangkok

    Tien Sin (vegetarian Thaï cuisine), Silom, Bang Rak, Bangkok 10500, Thailand. Home Cuisine Islamic Food (Halal biryani & curry), 186 Charoen Krung 36 Alley, Bang Rak, Bangkok 10500, Thailand. Larb Pla Duk (catfish Salad) 4. Bang Khun Non. Bang Khun Non is ranked number one among the highest street food quality.

  17. 11 Best Street Food Spots in Bangkok

    Mae Varee Fruit Shop. $. Located less than five minutes from Thong Lo station, Mae Varee is known for having the best mango sticky rice in Bangkok. The mangos are fresh and perfectly sweet; the ...

  18. Street Food in Bangkok's Chinatown

    The Backstreets of Bangkok Chinatown tour we talked about here is perfect for an introduction to Chinatown, Bangkok in general and, as you read, full of hidden street food gems it would have been near impossible to stumble across without a guide. The other Bangkok tour offered by A Chef's Tour is the Old Siam Street Food Tour. The Old Siam ...

  19. 5 Best Thai Street Food Areas in Bangkok

    Old City (Rattanakosin) Boat Noodle Alley at Victory Monument (Anusawari) Chinatown (Yaowarat) Asiatique The Riverfront — Charoen Krung Road, Sathorn. Baan Klang Nam 2 — Rama III Road. Other great places you can test out street vendor food. 10 useful tips on eating street food in Bangkok.

  20. Bangkok Food Tour

    On our Secret Food Tour: Bangkok, We'll introduce you to new flavors, expand your palate, and create an exceptional, authentic experience. Most popular. 3 - 3 ½ hours Hua Lumphong & Bangkok Chinatown 6 stops 12 people max. Book now Learn More.

  21. Best Bangkok street food

    Khao kluk kapi in Bangkok. The tiny street stall specialises in khao kluk kapi, a dish rarely known by foreigners, but worthy of a place in Bangkok's top 50 street food stalls. Though the recipe changes between vendors, it always starts with a base of rice stir-fried with a little salty shrimp paste.

  22. 25 Bangkok Street Food Stalls You'll Want to Fly For

    1. Jok Prince. A good way to plan your street food itinerary is to go through the Michelin Bangkok street food guide. Jok Prince was included in the 2023 list and is one of the best places in Bangkok to try jok or Thai congee (rice porridge). Jok Prince specializes in pork congee which you can get as is or with the addition of offal and egg.

  23. MICHELIN Guide's Top Picks for Bangkok's Best Street Food Stalls

    If you intend to go full-out that day, you can always indulge in some dim sum as well. Address: 313/7 Soi Chan 42-44, Wat Phraya Krai, Bang Kho Laem, Bangkok 10120. Tel: 02-213-3007. Enjoying crispy pork with guay jub is arguably every Thai foodies' best-kept secret.

  24. BEST Tuktuk Food Tour in Bangkok

    This evening, we explore Bangkok on a thrilling tuk tuk food tour, and taste some top Thai street foods in 2024.Bangkok is well known for its dynamic nightli...

  25. Hungry for Adventure? Insider Guide What to Eat in Bangkok

    Bangkok Street Food Guide. If you are like us and love street food, make sure to visit these areas of Bangkok that are known for having the best street food in Bangkok. Yaowarat Street in Chinatown - 24/7 but best at night. Try the Khao Pad Pu (Fried rice with crab) Khao San Road - Popular with backpackers & tourists but can be loud and rowdy

  26. The best street food around the world

    Culinary tours, featuring itineraries designed around a destination's gourmet attractions, are increasingly popular with epicureans. What better way to truly explore a region than through its ...